Cinnamon Crunch Banana Bread

Cinnamon Crunch Banana Bread

Ingredients

  • and 1/2 all purpose flour
    1 c
  • baking powder
    2 tsp
  • baking soda
    ¼ tsp
  • salt
    1 tsp
  • sugar
    ⅝ c
  • quick-cook oats
    ¾ c
  • canola oil
    ¼ c
  • eggs
    2 large
  • milk
    ⅓ c
  • very ripe bananas
    3
  • walnuts

    optional

    ½ c
  • sugar
    ½ c
  • all purpose flour
    2 tbsp
  • softened butter
    2 tbsp
  • cinnamon
    1 tsp

Directions

  1. 1

    Preheat your oven to 350 degrees

  2. 2

    Prepare a 9x5 loaf pan with either non-stick spray or butter

  3. 3

    In a medium bowl, combine your dry ingredients (flour, baking soda, baking powder, oats, sugar, salt)

  4. 4

    In a large bowl, combine your wet ingredients (eggs, milk, oil, and mashed bananas)

  5. 5

    Pour the dry ingredients into the bowl with the wet ingredients and mix by hand just until combined.

  6. 6

    Make your topping mixture in a separate bowl by combining the flour, sugar, cinnamon, and butter and using a fork, incorporate the butter until the mixture looks like wet sand.

  7. 7

    Pour half of your banana bread batter into your prepared dish then top with half of the cinnamon mixture

  8. 8

    Pour remaining half of banana bread mixture into the pan and top with the remaining half of the cinnamon mixture

  9. 9

    Bake at 350 for 50-60 minutes or until a toothpick or cake-tester comes out clean

  10. 10

    Enjoy!

Cinnamon Crunch Banana Bread

Cinnamon Crunch Banana Bread

Similar Recipes

Cinnamon Crunch Banana Bread

Cinnamon Crunch Banana Bread

This cinnamon crunch banana bread has a delicious cinnamon topping! The bread is soft, fluffy, and moist. It tastes like the famous Panera cinnamon crunch bagels. This loaf is super quick and easy to make!

50 minutes8 servings
Cinnamon Swirled Banana Bread

Cinnamon Swirled Banana Bread

Swirls of buttery cinnamon sugar swim throughout the moistest banana bread that's out of this world delicious!

90 minutes8 servings
Cinnamon Swirl Banana Bread

Cinnamon Swirl Banana Bread

3 hours1 loaf
Moist Banana Bread with Crunchy Streusel Topping

Moist Banana Bread with Crunchy Streusel Topping

This perfectly moist banana bread with streusel topping will become a hit at your home. So good with a glass of milk!

70 minutes1 servings
Banana Banana Bread

Banana Banana Bread

70 minutes1 serving
Chocolate Banana Bread

Chocolate Banana Bread

Bake a loaf of tender, chocolatey chocolate banana bread! Double chocolate with cocoa and chocolate chips, it's sure to vanish.

75 minutes12 servings
Banana Bread

Banana Bread

Classic, soft and moist Banana Bread recipe you can count on to turn out perfectly every single time!

75 minutes12 servings221 kcal
Banana Bread

Banana Bread

This is the best ever EASY banana bread recipe with a super MOIST and tender texture and tons of sweet banana flavor. Everyone loves it! You'll never need another recipe.

70 minutes

Ratings & Reviews

Be the First to Rate

Your rating helps others discover amazing recipes. Share your experience and let others know what you think!

About this Recipe

Craving that comforting warmth of homemade banana bread with an irresistible twist? This Cinnamon Crunch Banana Bread delivers on all fronts, offering a delightful combination of moist, tender cake and a sweet, spiced, crunchy topping that elevates a classic to new heights.

What makes this recipe truly special is the thoughtful addition of a buttery cinnamon crunch layer. While traditional banana bread is wonderful on its own, this topping provides a textural contrast that makes every bite exciting, transforming a simple loaf into a bakery-worthy treat. It's the perfect way to use up those very ripe bananas on your counter.

Prepare for a sensory experience that begins the moment this bread bakes, filling your kitchen with the irresistible aroma of cinnamon and sweet banana. You'll bite into a wonderfully moist and tender crumb, rich with banana flavor, perfectly complemented by the sugary, spiced crunch on top. The quick-cook oats also lend a subtle chewiness and wholesome texture to the bread itself, making it incredibly satisfying. This is comfort food at its finest, easy to enjoy any time of day.

Customization is simple with this recipe. The walnuts are entirely optional, so feel free to omit them for a nut-free version, or swap them for pecans if you prefer. While the recipe uses milk, you could experiment with a non-dairy alternative for a slightly different flavor profile. For an extra layer of flavor in the topping, consider adding a pinch of nutmeg alongside the cinnamon.

This Cinnamon Crunch Banana Bread is ideal for breakfast, a cozy afternoon snack with coffee or tea, or even a simple dessert. Serve it sliced thick, perhaps with a dollop of whipped cream for a special touch.

Frequently Asked Questions