Cookie Dough Overnight Oats
Ingredients
- 1 ½ cups rolled oats
slow or quick cook - gluten free if needed
- 2 tbsp chia seeds
- 3 tbsp vegan chocolate chips
or cacao nibs
- 2 tbsp peanut or almond butter
- 3 tbsp maple syrup
- 1 tsp vanilla extract
- 2 cups dairy free milk
- 1 scoop your favourite vegan protein powder
Directions
- 1
In a large bowl, mix all dry ingredients together.
- 2
Add wet ingredients and mix thoroughly until combined.
- 3
Divide mixture between bowls/storage containers and cover.
- 4
Store in fridge overnight until ready to eat. Enjoy!
Cookie Dough Overnight Oats
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About this Recipe
Imagine savoring the indulgent taste of chocolate chip cookie dough for breakfast, without any of the guilt. These Cookie Dough Overnight Oats make that dream a delicious reality, delivering authentic flavor and satisfying goodness in an incredibly easy, on-the-go package.
The brilliance of this recipe lies in its sheer simplicity and convenience. With just a handful of straightforward ingredients and a mere 5 minutes of prep time, you can create a wholesome, satisfying breakfast that's ready when you are. The combination of rolled oats and chia seeds creates a wonderfully thick and creamy texture overnight, perfectly mimicking that beloved cookie dough consistency.
Prepare for a delightful breakfast experience that truly tastes like a treat. You'll enjoy a rich, creamy bowl of oats infused with the sweet, nutty essence of your favorite cookie dough. Each spoonful offers a harmonious blend of chewy oats, bursts of decadent vegan chocolate chips, and the comforting notes of vanilla and maple syrup, all brought together by a creamy dairy-free base. This naturally wholesome dish is hearty enough to keep you full and energized, making it ideal for a healthy breakfast or a quick, satisfying snack.
Feel free to tailor these Cookie Dough Overnight Oats to your preferences. You can easily swap peanut butter for almond butter to vary the nutty flavor profile. If you prefer a less sweet option or want to boost antioxidants, opt for cacao nibs instead of vegan chocolate chips. For those with dietary needs, ensure you use certified gluten-free rolled oats to keep this dish celiac-friendly. If you don't use protein powder, simply omit it for a delicious, straightforward oat bowl.
These easy Cookie Dough Overnight Oats are tailor-made for busy mornings, offering a grab-and-go solution that doesn't compromise on flavor or nutrition. They also make a fantastic pre or post-workout snack, or a delightful afternoon pick-me-up.