Cowboy Butter Ranch

Cowboy Butter Ranch

Side Dish
5 min
162 kcal / serving

This cowboy butter ranch is a creamy dressing that combines the flavors of cowboy butter and ranch, and is great on just about anything: grilled meat, fried chicken, pizza, fries, or even a salad.

Ingredients

  • 4 tablespoonsmelted butter
  • ¾ cupmayo
  • ½ cupgreek yogurt
  • ¼ cupbuttermilk
  • 1 tablespoondijon
  • 2 clovesgarlic, minced
  • zest and juice from one lemon
  • 2 tablespoonsfresh dill, chopped
  • 2 tablespoonsfresh chives, chopped
  • 1 ½ teaspoonssmoked paprika
  • salt and pepper to taste

Directions

  1. 1

    Add butter, mayonnaise, Greek yogurt, buttermilk, Dijon mustard, garlic, lemon zest, lemon juice, dill, chives, and smoked paprika to a large Mason jar with a lid. Shake vigorously; season to taste with salt and pepper.

  2. 2

    Serve immediately or keep refrigerated until ready to serve. Enjoy with grilled meats, fried chicken, pizza, fries, or salads.