Crock Pot Cheddar Chili Mac
Ingredients
- 1 lb lean ground beef
browned and drained
- 1 cup uncooked macaroni
cooked al dente
- 15 oz can mild chili beans
undrained
- 10.5 oz can diced tomatoes with green chiles
drained
- 1.5 teaspoon chili powder
- 1 teaspoon garlic salt
- 1 cup Shredded Cheddar Cheese
Directions
- 1
Mix together all your ingredients, except your shredded cheddar cheese, in a 4 quart slow cooker until well combined
- 2
Sprinkle your cheese evenly across the top
- 3
Cover and cook on low for 2 hours or high for 1-1.5 hours, turning your insert halfway through if your slow cooker does not cook evenly
Crock Pot Cheddar Chili Mac
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Ratings & Reviews
Based on 185 ratings
Rating Breakdown
About this Recipe
Craving ultimate comfort food that's both hearty and incredibly easy to make? This Crock Pot Cheddar Chili Mac delivers on all fronts, bringing together two beloved classics into one irresistible dish you're sure to love.
The magic of this recipe lies in its sheer simplicity and quick cooking time for a slow cooker dish. By combining lean ground beef, tender macaroni, flavorful chili beans, and diced tomatoes with green chiles, you create a deeply satisfying foundation. It's then elevated by a generous topping of shredded cheddar cheese, melding flavors seamlessly for a delicious result.
Prepare for a bowl full of rich, savory goodness that satisfies from the first bite. You'll find a robust chili flavor mingling perfectly with creamy, al dente macaroni, all brought together by melted cheddar cheese that creates an incredibly comforting texture. This dish offers a delightful balance of hearty meatiness and cheesy creaminess, making it a guaranteed crowd-pleaser that's bursting with flavor.
Customization & Variations
Feel free to make this Crock Pot Cheddar Chili Mac your own! For a different flavor profile, consider using a spicier can of diced tomatoes with green chiles or a different variety of beans, such as kidney beans, instead of mild chili beans if you prefer more heat. You can also experiment with different types of shredded cheese, like a Monterey Jack or a Colby blend, for a unique twist on the classic cheddar.
This hearty Crock Pot Cheddar Chili Mac is perfect for a cozy family dinner on a busy weeknight or for feeding a hungry crowd. Serve it simply in bowls, perhaps with a side of cornbread or a crisp green salad to round out the meal.