Crock Pot Lemon Garlic Chicken

Crock Pot Lemon Garlic Chicken

4 servings
This Crock Pot Lemon Garlic Chicken is made with chicken breasts, lemon juice, garlic, Italian seasonings and chicken broth. Delicious!

Ingredients

  • boneless

    skinless chicken breasts), cut into thirds (or chicken tenders

    3
  • all-purpose flour
    ¼ c
  • oil)

    (or butter

    2 tbsp
  • salt and pepper
    to taste
  • packet good seasons italian dressing mix
    1
  • minced garlic
    1 tsp
  • lemon juice
    ¼ c
  • chicken broth
    ½ c

Directions

  1. 1

    Coat chicken breast pieces lightly in flour, shaking off excess, and place on a plate.

  2. 2

    Heat 2 -3 tbsp. oil in a large skillet over high heat. Get the pan nice and hot!

  3. 3

    Add in half the chicken pieces and brown on both sides (about 3 minutes per side).

  4. 4

    Season chicken with a bit of salt and pepper while it's in the pan.

  5. 5

    Take those pieces out, add in more oil if needed, and brown last batch of chicken.

  6. 6

    Put chicken into the crock pot.

  7. 7

    Sprinkle chicken with dry Italian dressing mix. Add in minced garlic.

  8. 8

    Then pour in chicken broth and lemon juice.

  9. 9

    Cover with lid and cook on low for about 3 to 3 1/2 hours.

Crock Pot Lemon Garlic Chicken

Crock Pot Lemon Garlic Chicken

5.0(48)235 min4 servings227 cal

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Ratings & Reviews

0.0/ 5
Exceptional

Based on 48 ratings

thecountrycook.net
5.0(48 reviews)
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About this Recipe

Looking for an effortless weeknight dinner that tastes like you spent hours in the kitchen? This Crock Pot Lemon Garlic Chicken delivers unbelievably tender, flavorful chicken with minimal fuss, perfect for a satisfying meal any day of the week.

The beauty of this recipe lies in its simplicity and the magic of slow cooking. Combining bright lemon, savory garlic, and a zesty Italian seasoning blend creates a robust flavor profile that infuses deeply into every piece of chicken. It’s a foolproof method to achieve moist, succulent chicken without constant attention.

Prepare for wonderfully tender chicken breasts, infused with a vibrant lemon-garlic aroma that fills your kitchen. The gentle cooking ensures each bite is succulent and packed with comforting yet bright flavors from the citrus and herbs. The slight coating from the flour contributes to a rich texture, making it a truly satisfying main course that appeals to everyone at the table.

Easily adapt this recipe to your pantry and preferences. While chicken breasts are specified, chicken tenders work beautifully as an alternative. For the fat, feel free to use butter instead of oil for a richer, more indulgent flavor profile. Adjust the amount of salt and pepper to your personal taste before cooking.

This versatile dish is ideal for a comforting family dinner, a casual gathering, or a simple yet elegant meal. Serve it alongside roasted vegetables, rice, pasta, or a light green salad to complete your plate.

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