Crumbl Cookie Recipe (Copycat Chocolate Chip Cookie)
Ingredients
- 1 cup butter
room temperature
- 1 1/4 cups light brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
room temperature
- 2 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1 teaspoon kosher salt
- 1 tablespoon cornstarch
- 3 cups all purpose flour
- 2 1/4 cups milk chocolate chips
plus more to press into the top of the dough after baking
Directions
- 1
Preheat your oven to 375°F. LIne a large baking sheet with parchment paper and set aside.
- 2
In the bowl of your stand mixer fitted with the paddle attachment mix together the butter, light brown sugar, and granulated sugar on medium speed for 3 minutes.
- 3
Add in the eggs, vanilla, baking soda, salt, and cornstarch and mix for 1 minute, scraping the sides of the bowl as necessary.
- 4
Turn the mixer to low and mix in the flour until just combined. Stir in the chocolate chips.
- 5
Portion out a rounded 1/3 cup of cookie dough (4.2- ounces) and roll into a ball. Break the cookie dough ball in half, turn the dough so the jagged broken edge facing up and then press back together with the to create a craggily top. *See note. Place the cookie dough onto the prepared baking sheet 3- inches apart. I bake 5 cookies at a time.
- 6
Bake for 10 – 11 minutes, until the edges and top are slightly golden. Don’t over-bake.
- 7
Press additional chocolate chips on top of the baked cookies for a bakery-style appearance. Allow to cool on the cookie sheet for 5 minutes and then transfer to a wire rack to cool completely.
Crumbl Cookie Recipe (Copycat Chocolate Chip Cookie)
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About this Recipe
Craving that irresistible bakery-style cookie experience without leaving your kitchen? This copycat Crumbl Cookie recipe delivers the authentic taste and signature texture of the famous milk chocolate chip cookie you adore. Get ready to impress your friends and family with a homemade treat that tastes like it came straight from the shop!
What makes this recipe truly special is its ability to perfectly nail the texture and flavor that Crumbl is known for. We've meticulously balanced the ingredients to create a cookie that's both wonderfully soft and chewy in the center, with those signature melt-in-your-mouth milk chocolate chips in every bite. It’s a true celebration of comforting flavors.
When you bake these cookies, you can expect a truly decadent experience. The rich, sweet aroma of vanilla and warm chocolate will fill your home. Each bite promises a tender interior loaded with creamy milk chocolate chips, offering that ideal contrast of deep chocolate flavor and a hint of salt. This isn't just a cookie; it's a delightful moment of pure indulgence, perfect for satisfying any sweet tooth.
While this recipe captures the classic, you can certainly experiment to make it your own. For a different chocolate experience, consider swapping some of the milk chocolate chips for semi-sweet or dark chocolate chips, or even a mix of all three for added complexity. You could also gently press in a few extra chocolate chips onto the tops of the warm cookies right after baking for that signature visual appeal.
These generous cookies are ideal for any occasion that calls for a special treat. Serve them warm with a glass of cold milk, or bring them to a potluck or party to be the star of the dessert table. They make a fantastic dessert and are sure to bring smiles all around.