Easy Lemon Baked Cod Fish

Easy Lemon Baked Cod Fish

Easy Baked Cod Fish is smothered in a lemon garlic parmesan mixture that makes for an easy and delicious dinner!

Ingredients

  • 4 portions cod fish
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup softened butter
  • 2 tablespoons freshly grated parmesan cheese
  • 1 tablespoon all-purpose flour
  • 3 cloves garlic

    minced

  • 1 teaspoon dried basil
  • 1/2 teaspoon onion powder
  • 1 teaspoon dijon mustard
  • 1 lemon

    juiced

  • Additional lemon slices or wedges for serving

Directions

  1. 1

    Preheat oven to 400 degrees F and lightly grease a 9x13 baking dish.

  2. 2

    Lay cod fish filets out in the prepared baking dish. Season fish with salt and pepper.

  3. 3

    In a small bowl, stir together the butter, parmesan, flour, garlic, basil, onion powder, dijon mustard, and lemon juice.

  4. 4

    Top each fillet with a large spoonful of the butter mixture.

  5. 5

    Bake in the preheated oven for about 10 minutes. Actual cooking time will depend on the thickness of your fish. The fish is done when it flakes easily with a fork.

Easy Lemon Baked Cod Fish

Easy Lemon Baked Cod Fish

Similar Recipes

Baked Cod Recipe with Lemon and Garlic

Baked Cod Recipe with Lemon and Garlic

Best baked cod recipe out there! Prepared Mediterranean style with a few spices and a mixture of lemon juice, olive oil and lots of garlic. Bakes in 15 mins!

22 minutes5 servings319 kcal
Baked Cod in Foil

Baked Cod in Foil

Baking cod in foil packets with bell pepper, tomatoes, and basil, makes a quick and delicious weeknight meal that is easy to prepare (and clean up).

45 minutes4 servings216 kcal
Easy Lemon Salmon Recipe

Easy Lemon Salmon Recipe

This easy baked lemon salmon is roasted until tender with tangy lemon, garlic, and dill, which delivers a burst of freshness in just 20 minutes.

20 minutes288 kcal
Lemon Garlic Baked Salmon

Lemon Garlic Baked Salmon

This baked salmon is brushed with lemon garlic butter and then baked until it's tender, moist and flaky. Serve it with mashed potatoes and green beans for a delicious family dinner!

30 minutes4 servings301 kcal
Easy Baked Salmon with Lemon Dill Sauce

Easy Baked Salmon with Lemon Dill Sauce

An easy to make weeknight meal with healthy, fresh and bright flavor.

25 minutes4 servings334 kcal
Garlic Butter Cod Recipe (Pan Fried Cod)

Garlic Butter Cod Recipe (Pan Fried Cod)

This garlic butter cod recipe is ridiculously easy to make. The Cod is pan-fried in oil until crispy on the outside and around the edges. It is then finished in garlic butter sauce. The result is restaurant-quality cod fish that is flavorful, tender, and flaky, more importantly, it is ready in less than 15 minutes!

15 minutes2 servings267 kcal
Baked Cod Recipe

Baked Cod Recipe

This moist and tender baked cod is topped with a lemony, buttery topping that doesn't overpower the delicate fish.

25 minutes4 servings
Baked Cod

Baked Cod

If you're unsure about making seafood at home, then this easy baked cod recipe—complete with tomatoes and lemon—is where you should start.

30 minutes4 servings

Ratings & Reviews

Be the First to Rate

Your rating helps others discover amazing recipes. Share your experience and let others know what you think!

About this Recipe

Looking for an incredibly flavorful yet effortless weeknight dinner? This Easy Lemon Baked Cod Fish delivers tender, flaky cod smothered in a bright, savory sauce that will quickly become a family favorite. It’s the kind of dish that feels special, yet comes together with minimal fuss.

The secret to this recipe's success is the vibrant lemon garlic parmesan mixture. Whipped together with softened butter, Dijon mustard, and aromatic herbs, it creates a rich, tangy topping that perfectly infuses the cod. This ensures every bite is moist, flaky, and packed with incredible flavor as it bakes, making it far superior to plain baked fish.

Prepare for a truly satisfying culinary experience. You'll enjoy delicate cod that flakes beautifully with a fork, bathed in a creamy, golden crust bursting with zesty lemon, pungent garlic, and savory parmesan. The hint of Dijon adds a sophisticated tang that elevates the entire dish, while a touch of onion powder and basil provide depth and warmth. It’s a harmonious balance of bright and rich, making a naturally delicious and wholesome meal.

While this Easy Lemon Baked Cod Fish is fantastic as is, it's also incredibly versatile. You could experiment with different dried herbs, such as a pinch of dried dill or oregano in place of basil for a different aromatic profile. If you're out of fresh lemon, a good quality bottled lemon juice can work in a pinch, though fresh always offers the best brightness. For a bolder cheese flavor, try a sharper aged Parmesan or even a touch of Pecorino Romano if you have it on hand.

Serve this vibrant baked cod with a simple green salad, steamed asparagus, or fluffy rice to soak up every last bit of the delicious sauce. It’s elegant enough for a casual dinner party, yet perfectly suited for a busy weeknight when you crave something both quick and delicious.

Frequently Asked Questions