Easy Mixed Berry Cobbler
Ingredients
- 2 pounds mixed berries
fresh or frozen
- zest from 1 lemon
optional
- 1 tablespoon fresh lemon juice
- 3/4 cup granulated sugar
- 1/2 cup all-purpose flour
- 1/2 tablespoon cornstarch
optional
- 1 box yellow cake mix
- 1/2 cup butter)
melted (1 stick
Directions
- 1
Preheat the oven to 350 degrees F.
- 2
In a 9x13 inch pan, add the frozen or fresh berries. If they are frozen there is no need to thaw. Add the zest of 1 lemon and 1 tablespoon lemon juice.
- 3
Add 3/4 cup sugar, 1/2 cup flour, and 1/2 tablespoon cornstarch. (You can skip the cornstarch if you like a really juicy cobbler). Stir the dry ingredients into the berries.*
- 4
In a separate bowl, melt the butter. Add the dry cake mix and chop lightly with a fork; it’s okay if there are some dry spots. Don't over mix. You want it to be crumbly, not smooth. Spoon the mixture over the top of the berries.
- 5
Bake the cobbler at 350 degrees F for about 40-50 minutes, until the top starts to turn golden and the berries are bubbly.
- 6
Let cool for a few minutes, then serve warm with vanilla ice cream or whipped cream!
- 7
Store leftovers covered on the counter for 2 days. After that store in the fridge.
Easy Mixed Berry Cobbler
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About this Recipe
Craving a comforting dessert that comes together in a flash? This Easy Mixed Berry Cobbler is your new go-to, requiring just 5 minutes of prep for a truly satisfying treat that tastes anything but last minute.
The genius lies in its sheer simplicity: a vibrant mixed berry filling seasoned just right, paired with a golden, buttery topping made effortlessly from a yellow cake mix. It’s the ultimate solution for when you need a quick yet impressive dessert without a fuss, ensuring you always have a delicious option on hand.
Prepare for a symphony of flavors and textures in every spoonful of this delightful cobbler. You'll encounter warm, juicy mixed berries, bursting with sweet and tart notes, nestled beneath a tender, cake-like crust that’s rich with melted butter. The delightful contrast creates a wonderfully comforting experience, making it perfect for any occasion where you desire a warm, fruit-filled dessert that feels like a hug.
While fantastic as written, you have flexibility with the star ingredient. Feel free to use either fresh or frozen mixed berries for the filling. For an extra bright lift that complements the sweetness, don't skip the optional lemon zest and fresh lemon juice. If you prefer a slightly thicker fruit filling, the optional cornstarch can be a welcome addition to the flour and sugar base.
This cobbler shines brightest when served warm, and a generous scoop of vanilla ice cream is truly non-negotiable for the complete, indulgent experience.