
French Onion Casserole
Ingredients
- 1rotisserie chicken
chopped into bite sized pieces
- 2 ⅜ ozpacket lipton onion soup
- 2 cminute rice
uncooked
- 2 cchicken broth
- 14.5 ozcan french style green beans
- 2cans campbell's cream of chicken soup
- 1 cdean's french onion dip
- 1 ½ cgrated parmesan cheese
divided
- 1 ½ ccrispy fried onions
Directions
- 1
Preheat the oven to 350°F (175°C) and lightly grease a 9x12-inch baking dish.
- 2
Add the chopped rotisserie chicken to the prepared baking dish. Sprinkle with the onion soup mix or French onion seasoning.
- 3
Stir in the uncooked rice, chicken broth, green beans, cream of chicken soup, French onion dip, and ½ cup Parmesan cheese. Mix everything together until well combined and spread evenly in the dish.
- 4
Sprinkle the remaining ½ cup Parmesan cheese over the top, then add a layer of crispy fried onions.
- 5
Bake uncovered for 45 minutes, or until the casserole is hot, bubbly, and the topping is golden brown.
- 6
Let rest for 5 minutes before serving.

French Onion Casserole
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About this Recipe
Craving a comforting, family-friendly meal that practically makes itself? This incredible French Onion Casserole is your answer, bringing rich, savory flavors to your dinner table with minimal effort and maximum deliciousness.
The genius of this dish lies in its dump-and-bake simplicity. You'll love how it comes together in mere minutes—just combine the ingredients in a baking dish and let your oven do all the heavy lifting, making it the ultimate fuss-free French onion chicken casserole for any busy night. It’s designed for those moments when you need a hearty meal without the stress of constant supervision.
Prepare for a truly satisfying and hearty dish that delivers on every front. Each serving offers tender, succulent rotisserie chicken expertly combined with delicate French-style green beans and fluffy Minute rice, all enveloped in a deeply savory, incredibly creamy sauce. The magic happens with the layered flavors from rich Campbell's cream of chicken soup, tangy Dean's French onion dip, and the classic taste of Lipton onion soup mix.
You'll discover a delightful contrast of textures in every bite of this cheesy French onion casserole, from the luxurious creamy base to the abundant melted Parmesan cheese and, of course, the irresistible crunch of golden crispy fried onions on top. It’s a complete, flavorful meal that warms you from the inside out, making it a guaranteed family favorite.
While this French Onion Casserole shines with its specified ingredients, feel free to make it your own. For a different protein, any cooked shredded chicken would work beautifully in place of the rotisserie chicken. If you're out of French-style green beans, regular canned cut green beans or even blanched frozen green beans can be substituted. You can also experiment with other cheeses, like provolone or shredded Gruyère, alongside the Parmesan for an extra layer of flavor.
This cozy French onion chicken casserole is perfectly suited for a comforting weeknight dinner, providing warmth and flavor after a long day. It also makes an excellent, fuss-free side dish for holiday gatherings, sure to be a crowd-pleaser that everyone will love.
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