French Onion Chicken Casserole Recipe

French Onion Chicken Casserole Recipe

Just 10 minutes of prep time and you have a delicious creamy concoction of chicken, celery, and cheese topped with crispy fried onions! 

Ingredients

  • cooked chicken

    chopped

    3 c
  • celery)

    chopped (or french style green beans

    1 c
  • cheddar cheese

    shredded

    1 c
  • sour cream
    1 c
  • mayo
    ½ c
  • cream of chicken
    1 can
  • slivered almonds
    ½ c
  • french's fried onions
    6 oz

Directions

  1. 1

    Preheat oven to 350 and coat a 9x13 baking dish with cooking spray.

  2. 2

    In a large bowl, stir celery, cheese, sour cream, mayo and cream of chicken. Add chicken and almonds. Spoon into dish.

  3. 3

    Bake uncovered for 30 minutes. Sprinkle fried onion and cook another 5 minutes. Let stand 5-10 minutes. Enjoy!

French Onion Chicken Casserole Recipe

French Onion Chicken Casserole Recipe

277 cal

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About this Recipe

Craving a comforting, cheesy dinner that practically makes itself? This French Onion Chicken Casserole delivers big on flavor with just 10 minutes of prep, making weeknight meals a breeze.

The magic lies in combining tender cooked chicken, crisp celery, and a rich blend of sour cream, mayo, and cream of chicken soup. Topped with sharp cheddar cheese and the iconic crunch of French's fried onions and slivered almonds, it creates layers of texture and a deeply satisfying, familiar taste that's both incredibly easy and irresistibly delicious.

Imagine a warm, bubbly casserole dish brimming with savory, tender chicken enveloped in a luscious, creamy sauce. Each bite offers the comforting embrace of melted cheddar cheese, perfectly complemented by the delightful crunch from the signature fried onions and toasted slivered almonds. This dish is designed for pure comfort, offering a rich and satisfying main course that feels special yet is effortlessly simple to prepare, making it a guaranteed family favorite.

While crisp celery adds a refreshing bite, you can easily swap it for French-style green beans for a different vegetable texture, if preferred. Feel free to experiment with other melting cheeses if cheddar isn't your preference, or try chopped pecans instead of slivered almonds for another delightful nutty note.

This hearty casserole is perfect for a cozy family dinner, a satisfying potluck contribution, or any occasion when you need a dependable, comforting meal. Serve it alongside a simple green salad to balance its richness.

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