Instant Pot Chicken Parmesan
Ingredients
- 2 chicken breasts)
skinless, boneless, cut into cutlets (see note*
- 1 teaspoon salt
- ½ teaspoon ground black pepper
- ½ teaspoon Italian seasoning
- 24 ounces marinara
680g
- ½ cup grated parmesan cheese
- 1 cup shredded mozzarella cheese
- 1 tablespoon fresh basil leaves
- Cooked pasta
for serving
Directions
- 1
Season the chicken cutlets with salt, pepper, and Italian seasoning.
- 2
To the Instant Pot, add the marinara sauce (and ¼ cup of water if your marinara sauce is thick) followed by the seasoned chicken cutlets. Spoon the marinara sauce over the chicken to cover it.
- 3
Secure the lid and set the vent to SEALING. Select the PRESSURE COOK/MANUAL setting and set the cooking time for 3 minutes at high pressure. The Instant Pot will take around 6-7 minutes to come to pressure and start cooking. When the cooking program ends, quickly release the steam.
- 4
Carefully remove the lid, and top the chicken with parmesan followed with mozzarella. Cover with the lid again to let the cheese melt (if necessary, switch on the SAUTE setting for a few minutes to help the cheese melt).
- 5
Garnish the chicken parmesan with chopped basil leaves and some extra grated parmesan if desired, and serve over buttered spaghetti.
Instant Pot Chicken Parmesan
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About this Recipe
Craving a quick, comforting chicken dinner that tastes like it simmered all day? This Instant Pot Chicken Parmesan delivers rich, cheesy satisfaction in just 20 minutes, perfect for busy weeknights.You'll love how the magic of the Instant Pot truly shines here, transforming simple ingredients into a deeply flavorful meal with minimal effort. By utilizing boneless, skinless chicken cutlets, vibrant marinara, and two types of classic Italian cheese, you achieve that beloved comfort food profile with incredible speed and ease.Prepare for tender, succulent chicken bathed in a vibrant, savory marinara sauce, generously topped with a blanket of rich, melty shredded mozzarella and sharp grated Parmesan. The chicken, cooked to perfection in the Instant Pot, remains wonderfully juicy, absorbing the aromatic flavors of Italian seasoning, salt, and pepper. Each bite offers a harmonious blend of tangy tomato, fragrant herbs, and creamy, gooey cheese, creating a deeply comforting experience. Served traditionally over buttered spaghetti, it’s a hearty and satisfying dish that feels wonderfully indulgent yet is surprisingly simple to create. This family-friendly meal brings warmth and deliciousness to your table without the usual fuss.While this recipe is fantastic as written, you can easily tailor it to your preferences. Experiment with different pasta shapes like penne or rigatoni instead of spaghetti for a fun textural change. You can also adjust the amount of Italian seasoning, salt, and pepper to your taste, or add a pinch of red pepper flakes for a subtle kick if you like a little heat. For an even quicker prep, consider using pre-sliced chicken cutlets from your grocery store.This Instant Pot Chicken Parmesan is an ideal candidate for a cozy family dinner or a quick meal with friends. Pair it with a crisp green salad and some crusty garlic bread to round out the experience.