Instant Pot Honey Garlic Chicken
Ingredients
- 4 Boneless Chicken Breast
- 1/4 cup Chicken Stock
- 1/3 cup Soy Sauce
- 1 tbsp Garlic
Minced
- 1 tspn Ginger
- 1/2 cup honey
- 1 tbsp Sriracha
- 1/4 cup Water
- 2 tbsp Cornstarch
Directions
- 1
Place boneless chicken breast to the inner pot of Instant Pot.
- 2
Pour in all the above ingredients except cornstarch and water.
- 3
Set Instant Pot to Manual Mode and 7 minutes. Once the pressure builds up, the countdown will start.
- 4
When the time is off, let the pressure release for 8 minutes. Then do a quick release.
- 5
When the pressure is completely released, remove the Cooked chicken breast and place covered.
- 6
Set Instant pot to saute mode, make the slurry by mixing water and cornstarch. Add slowly to the Pot.
- 7
Let it cook for about 5 minutes or until the sauce thickens to the desired consistency.
- 8
While the sauce is being cooked, Shred Chicken using forks.
- 9
Once the sauce is cooked, switch off the instant pot. Add back the chicken and mix well.
- 10
Serve on top of rice along with broccoli or green beans.
Instant Pot Honey Garlic Chicken
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About this Recipe
Craving a weeknight dinner that's bursting with flavor but comes together in a flash? This Instant Pot Honey Garlic Chicken delivers tender, saucy chicken that's perfect for a quick, satisfying meal that tastes like you spent hours in the kitchen.
Why This Recipe Works
The magic of the Instant Pot means you get perfectly tender chicken infused with a delicious sweet and savory sauce in just minutes. The careful balance of sweet honey, umami-rich soy sauce, pungent minced garlic, and a hint of aromatic ginger creates an irresistible glaze that coats every bite. This combination transforms simple chicken breasts into a weeknight hero, proving that incredible flavor doesn't require a lot of fuss.
What to Expect
Prepare for succulent, melt-in-your-mouth chicken breast bathed in a rich, glossy sauce. Each mouthful offers a delightful play of sweet honey, savory soy, and the aromatic warmth of garlic and ginger, all brightened by a gentle kick from Sriracha. The cornstarch helps achieve a beautifully thick, clingy sauce that enhances the chicken without being overly heavy. This dish promises a comforting yet exciting flavor experience, ideal for busy evenings when you desire maximum taste with minimal effort.
Customization & Variations
While delicious as written, you can easily adapt this honey garlic chicken to your preferences. For a spicier kick, feel free to increase the Sriracha to your liking. If you prefer a milder flavor, reduce it or omit it entirely. You could also experiment with using boneless, skinless chicken thighs for an even juicier result, though the cooking time might need a slight adjustment for optimal tenderness.
Serving & Context
This flavorful Instant Pot chicken is fantastic served over fluffy steamed white rice to soak up every last drop of the luscious sauce. It also pairs wonderfully with a simple side of noodles or a light green salad for a complete and satisfying meal, perfect for any casual dinner.