Keto Beef Stroganoff (Crock Pot Slow Cooker)

Keto Beef Stroganoff (Crock Pot Slow Cooker)

6 servings
Easy keto beef stroganoff is a family favorite dinner you can meal prep in the crock pot or slow cooker. It’s a nourishing comfort food dish with fork-tender beef simmered in a creamy sauce.

Ingredients

  • 1 ½ pounds chuck roast

    cut into 1-inch cubes

  • 2 cups mushrooms

    sliced

  • 1 small onion

    diced

  • 1 clove garlic

    minced

  • 1 cup bone broth
  • 1 tablespoon raw apple cider vinegar
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 1 cup sour cream
  • 1 teaspoon xanthan gum

    optional

Directions

  1. 1

    Arrange beef in the crockpot of the slow cooker. Cover with mushrooms, onion, and garlic.

  2. 2

    Pour bone broth and apple cider vinegar over the ingredients. Season with salt and pepper.

  3. 3

    Cover with the lid and turn the slow cooker on. Cook on LOW for 6-8 hours or HIGH for 3-4 hours.

  4. 4

    Add the sour cream and stir well to combine in the last 15-30 minutes of cooking time. If you desire a thicker sauce, sprinkle xanthan gum over the top of everything evenly and mix well.

  5. 5

    Remove from heat and serve warm over cauliflower rice, miracle rice, or zoodles. See notes for details.

Keto Beef Stroganoff (Crock Pot Slow Cooker)

Keto Beef Stroganoff (Crock Pot Slow Cooker)

4.9(62)385 min6 servings

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Ratings & Reviews

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Based on 62 ratings

primaledgehealth.com
4.9(62 reviews)
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About this Recipe

Craving that classic, comforting beef stroganoff flavor without derailing your keto lifestyle? This easy slow cooker recipe delivers a hearty, nourishing meal with minimal effort, perfect for busy weeknights. The magic of the crock pot transforms humble chuck roast into fork-tender beef, simmering for hours in a rich, savory broth. This method ensures deep flavor and a melt-in-your-mouth texture, all while keeping the dish perfectly keto-friendly thanks to ingredients like bone broth and a touch of xanthan gum for that ideal creamy consistency.

Prepare to savor a deeply satisfying bowl of creamy beef stroganoff. Each bite offers incredibly tender beef, infused with the savory notes of onion, garlic, and earthy mushrooms, all enveloped in a rich, tangy sour cream sauce. This dish is the epitome of comfort food, designed for those days when you want a delicious, hot meal waiting for you, requiring just a brief 10 minutes of active prep time before the slow cooker takes over. It's a nourishing, hearty dish that truly satisfies without the carbs.

Customization & Variations

  • Not a fan of mushrooms? You can reduce their quantity or swap for other keto-friendly vegetables like bell peppers or green beans, though the classic flavor benefits from them.
  • For an extra tang, increase the sour cream slightly. The xanthan gum is optional for thickening; you can omit it if you prefer a thinner sauce or reduce it for a lighter consistency.
  • A splash of lemon juice could substitute the apple cider vinegar for a similar bright acidity if needed.

This hearty Keto Beef Stroganoff is perfect for a comforting family dinner or as an easy meal prep option for busy weeks. Serve it over cauliflower rice, zucchini noodles, or alongside a simple green salad for a complete, satisfying keto meal.

Frequently Asked Questions