No-Bake Jello Pie

No-Bake Jello Pie

375 min
8 servings

This no-bake Jello Pie recipe is a super quick and easy dessert requiring only 3 ingredients, 5 minutes of prep, and no oven needed. So refreshing and bright - make it in any flavor that you like!

Ingredients

  • 1 Graham cracker crust
  • 3 ounce package flavored Jello gelatin ((any flavor!))
  • 1/2 cup boiling water
  • 1 cup ice cold water
  • 8 ounce tub Cool Whip (, thawed (see note below))
  • whipped cream (, optional, for serving)

Directions

  1. 1

    Make our graham cracker crust or use a ready-made crust. Set aside.

  2. 2

    In a large bowl, whisk together the gelatin powder and boiling water for a couple minutes until completely dissolved. Whisk in the ice cold water for a couple minutes until cooled and slightly thickened.

  3. 3

    Gently stir in Cool Whip until fully blended and the mixture is a uniform pastel color.

  4. 4

    Place in the refrigerator for 15 minutes to chill slightly.

  5. 5

    Give your gelatin mixture a whirl and pour into the prepared crust.

  6. 6

    Place the filled pie back in the refrigerator for 4 to 6 hours until firm and set.

  7. 7

    Slice and serve with some fresh piped whipped cream, if desired.