OLD FASHIONED BANANA PUDDING
Ingredients
- 1 cup sugar
- 3 eggs
beaten
- 1 dash salt
- 2 tablespoons cornstarch
- 2 cups milk
- ½ teaspoon vanilla
- 1 Tablespoon of bourbon
- 3 -4 ripe bananas
sliced
- Vanilla wafers
- Whipped cream for topping
Directions
- 1
Mix sugar and eggs together.
- 2
Add salt, cornstarch, and milk.
- 3
Bring to a boil over medium-high heat, stirring constantly from the minute you begin to heat the mixture. Cook until thickened.
- 4
Remove from heat; mix in vanilla and bourbon
- 5
In a 9-inch square casserole dish, layer the wafers, bananas, and the pudding. You can also layer the pudding in 6 individual sized glass jars or ice cream bowls.
- 6
Top with whipped cream.
OLD FASHIONED BANANA PUDDING
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About this Recipe
Craving a taste of timeless Southern comfort? This Old Fashioned Banana Pudding brings you back to cherished family gatherings with its rich, homemade flavors, delivering authentic tradition right to your table.
What sets this recipe apart is its dedication to classic preparation, featuring a truly made-from-scratch custard. Flavored with fragrant vanilla and a hint of bourbon, this creamy base perfectly complements the alternating layers of tender ripe bananas and crisp vanilla wafers.
Prepare for a symphony of textures and tastes: the creamy, smooth custard provides a luxurious base, while the sliced bananas offer a soft, naturally sweet counterpoint. Each bite is punctuated by the delicate crunch of vanilla wafers, which soften beautifully as they absorb the pudding's rich flavor. The subtle warmth of bourbon in the custard adds an unexpected depth to this beloved dessert, all crowned with a cloud of whipped cream. This pudding promises a comforting, nostalgic experience with every spoonful.
For those who prefer a non-alcoholic dessert, the bourbon can be omitted from the custard without compromising its creamy texture and vanilla notes. You can also adjust the ripeness of your bananas slightly, using very ripe ones for maximum sweetness, or slightly firmer ripe ones for more structural integrity.
This comforting dessert is perfect for family dinners, potlucks, or any occasion calling for a truly classic, satisfying treat. Serve chilled, allowing the flavors to meld beautifully.