One Bowl Chocolate Chip Banana Bread
Ingredients
- 3ripe bananas
- ⅓ cbutter
melted
- ½ csugar
- 1 largeegg
lightly beaten
- 1 tspvanilla extract
- 1 tspbaking soda
- salt
- 1 ½ call purpose flour
- ½ cmini chocolate chips
Directions
- 1
Preheat oven to 350 degrees F. Spray a 8"x5" (or similar size) loaf pan with baking spray (the kind with flour in it) and set aside.
- 2
In a large bowl mash the bananas until completely smooth. Stir in the melted butter until smooth.
- 3
Add the sugar, egg, vanilla, baking soda, salt and flour and stir until the batter is thick and combined. Fold in the chocolate chips then pour/scoop the batter into the prepared loaf pan.
- 4
Bake for 50 minutes to 1 hour, or until toothpick inserted in center comes out clean. Let cool completely on a wire rack. Slice and enjoy!
One Bowl Chocolate Chip Banana Bread
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Ratings & Reviews
Based on 157 ratings
Rating Breakdown
About this Recipe
Craving that irresistible aroma of freshly baked banana bread, but dreading the cleanup? Our One Bowl Chocolate Chip Banana Bread recipe is your ultimate answer, delivering moist, tender perfection with minimal fuss.
Why This Recipe Works
This recipe is a true kitchen hero because of its brilliant simplicity. By using melted butter and ripe bananas, you achieve incredible moisture and flavor without needing multiple mixing steps. Everything comes together in just one bowl, making cleanup a breeze, and the precise amount of mini chocolate chips ensures every bite has that perfect balance of sweetness and rich chocolate without overwhelming the classic banana goodness.
What to Expect
Prepare for a truly comforting treat that will fill your home with the sweet, inviting scent of bananas and warm vanilla. The finished banana bread is wonderfully golden-brown, boasting a soft, tender crumb that practically melts in your mouth. Each slice is studded with delightful pockets of warm, gooey chocolate chips, offering a balanced sweetness that’s never cloying. This is an effortlessly easy dessert that feels incredibly wholesome and satisfying, perfect for a cozy morning or a delightful afternoon snack.
Customization & Variations
While this homemade banana bread is undeniably delicious as is, it's also incredibly adaptable to your preferences. If you enjoy a textural contrast, consider folding in a half cup of chopped walnuts or pecans along with the mini chocolate chips. For a slightly different chocolate experience, feel free to swap the mini chips for regular semi-sweet or even dark chocolate chips, or mix and match for a dynamic flavor profile.
Serving & Context
This versatile chocolate chip banana bread is wonderful served slightly warm, perhaps with a steaming cup of coffee or tea. It makes a delightful dessert, a comforting breakfast, or an anytime snack that's sure to bring a smile.