
One Pan Tuscan Orzo with Chicken
Ingredients
- 4 boneless skinless chicken breasts
about 2 lbs
- 1 tablespoon oil
- ½ teaspoon salt
- ½ teaspoon Italian seasoning
- ¼ teaspoon paprika
- ⅛ teaspoon black pepper
- 1 cup cherry tomatoes
- 3 cloves garlic
- 2½ cups low sodium chicken broth
- ⅓ cup heavy cream
- ¼ cup sun dried tomatoes
drained and sliced
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1½ cups uncooked orzo pasta
250 grams
- 1½ cups fresh spinach
roughly chopped
- ¼ cup Parmesan
freshly grated
Directions
- 1
Place chicken breasts on a cutting board and cover with plastic wrap. Use a rolling pin to pound the thick ends so they are an even thickness.
- 2
To the same skillet, add the tomatoes and cook 3-4 minutes until they start to blister.

One Pan Tuscan Orzo with Chicken
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About this Recipe
Struggling to get a wholesome and delicious dinner on the table during busy weeknights? This One Pan Tuscan Orzo with Chicken recipe is your new secret weapon, delivering a healthy, filling, and incredibly easy meal the whole family will love with minimal fuss.
The beauty of this dish lies in its sheer simplicity and fantastic flavor payoff. By cooking everything in a single pan, you not only minimize cleanup but also allow the savory chicken, creamy orzo, and bright Tuscan-inspired flavors to meld beautifully. It’s designed for maximum impact with minimal effort, making weeknight dinners a breeze.
Prepare for a truly comforting and satisfying meal. You'll find tender, well-seasoned chicken nestled amongst creamy, al dente orzo pasta. Each bite offers bursts of sweet cherry tomatoes, tangy sun-dried tomatoes, and a subtle savory depth from garlic and Italian seasoning, all brightened by fresh spinach and finished with a sprinkle of Parmesan. It’s a rich yet balanced dish that feels gourmet but comes together with surprising ease, providing a hearty, wholesome experience.
While delicious as written, this One Pan Tuscan Orzo with Chicken is also adaptable to your pantry. For a stronger herbaceous note, you could consider adding a bit more Italian seasoning. If you prefer a bolder tomato flavor, increasing the amount of cherry tomatoes can enhance the dish further. Alternatively, for a slightly less rich sauce, you could slightly reduce the heavy cream.
This complete meal is ideal for a comforting family dinner on any night of the week. Serve it hot from the pan, perhaps with a simple crusty bread to soak up the creamy sauce, though it's hearty enough to be a stand-alone star.







