Sausage Balls

Sausage Balls

Served with sweet and tangy honey mustard, this easy, cheesy, sausage balls recipe makes a wonderful quick breakfast, snack, or appetizer recipe!

Ingredients

  • all-purpose flour
    1 ¾ c.
  • baking powder
    1 tbsp.
  • creole seasoning
    1 tbsp.
  • ground pork sausage
    1 lb.
  • block cream cheese

    softened

    1
  • shredded sharp cheddar cheese
    2 c.
  • green onions

    finely chopped

    2
  • mayonnaise
    ½ c.
  • honey
    2 tbsp.
  • yellow mustard
    2 tbsp.
  • whole grain mustard
    1 tbsp.
  • white vinegar
    2 tsp.

Directions

  1. 1

    For the sausage balls: Preheat the oven to 350°F. Line two baking sheets with parchment paper.

  2. 2

    In a medium bowl, whisk together the flour, baking powder, and Creole seasoning until well combined.

  3. 3

    In a large bowl, crumble the raw sausage. Add the cream cheese, cheddar cheese, green onion, and flour mixture. Use clean hands to knead the ingredients together.

  4. 4

    Scoop and roll the sausage mixture into 1-tablespoon-sized balls and place on the prepared baking sheets.

  5. 5

    Bake until golden brown and cooked through, 20 to 25 minutes.

  6. 6

    For the honey mustard dipping sauce: Meanwhile, in a small bowl, stir together the mayonnaise, honey, yellow mustard, whole grain mustard, and vinegar until well combined.

  7. 7

    Serve the sausage balls warm or at room temperature with the honey mustard dipping sauce.

Sausage Balls

Sausage Balls

618 cal

Similar Recipes

Sausage Balls

Sausage Balls

Sausage balls are a versatile dish. Serve these savory, Cheddar-filled sausage nibbles for breakfast or brunch or as a game-day or holiday appetizer.

30 minutes15 servings264 kcal
Sausage Balls

Sausage Balls

These easy-to-make Sausage Balls are perfect for a grab-and-go breakfast or even as an appetizer or hearty afternoon snack. Sausage, cheese, eggs, biscuit mix, chives, and milk are all you need to whip up a batch of this classic recipe!

35 minutes6 servings
Million Dollar Sausage Balls

Million Dollar Sausage Balls

For a richer, more tender sausage ball, we've added cream cheese and Gouda to the list of ingredients. The final result will kick your old recipe to the curb.

50 minutes14 servings
Breakfast Sausage

Breakfast Sausage

25 minutes
5 Ingredient Keto Sausage Balls

5 Ingredient Keto Sausage Balls

These easy 5 Ingredient Keto Sausage Balls are perfect for keto meal prep, an easy grab and go breakfast or even an appetizer! These sausage balls are just 0.8 net carbs per ball and couldn't be easier to make!

35 minutes25 servings62 kcal
Crispy Hashbrown Sausage Bites

Crispy Hashbrown Sausage Bites

These hashbrown sausage bites are the perfect breakfast or brunch dish! They're easy to make and can be served with a variety of dipping sauces. I like to serve them with ketchup, mustard, or even ranch dressing.

40 minutes441 kcal
Sausage Breakfast Dumplings

Sausage Breakfast Dumplings

These breakfast sausage dumplings, biscuits wrapped around savory sausage and swaddled in a pepper-flecked cream gravy, land somewhere between cozy casserole and diner-style indulgence. It’s the kind of morning bake that feels unashamedly comforting.

50 minutes8 servings495 kcal
Sausage Pancake Bites

Sausage Pancake Bites

These are a quick and easy breakfast prep!

25 minutes6 servings

Ratings & Reviews

Be the First to Rate

Your rating helps others discover amazing recipes. Share your experience and let others know what you think!

About this Recipe

Looking for the ultimate crowd-pleasing bite that’s perfect for any time of day? These easy, cheesy Sausage Balls, served with a sweet and tangy honey mustard, are your answer to quick breakfasts, satisfying snacks, or impressive appetizers. They bring the comforting flavors of American and Southern cuisine right to your table, ideal for holidays like Christmas or Thanksgiving.

What truly sets these Sausage Balls apart is the delightful interplay of savory ground pork sausage, vibrant green onions, and two kinds of cheese—creamy cream cheese and sharp cheddar. The inclusion of Creole seasoning adds a subtle, deep flavor, while the accompanying homemade sweet and tangy honey mustard dipping sauce elevates them from a simple snack to an unforgettable culinary experience.

Prepare for a wonderfully comforting bite that’s rich, savory, and perfectly balanced by the bright tang and sweetness of the honey mustard. Each sausage ball offers a tender, moist interior packed with cheesy goodness, making them incredibly satisfying. This recipe offers a straightforward approach to creating a truly impressive dish, making it accessible and enjoyable for any home cook, regardless of difficulty.

While the classic combination of ground pork sausage and sharp cheddar is a winner, you could experiment with different types of mild or spicy sausage for a flavor twist, or adjust the amount of Creole seasoning to your preferred spice level. For a different cheesy profile, consider swapping out some cheddar for Monterey Jack or pepper jack to add a little heat.

These versatile Sausage Balls are truly at home on a brunch spread, as a delightful snack, or as a festive appetizer at a cocktail party. They're especially popular during holidays like Christmas and Thanksgiving, making them perfect for feeding a crowd at any dinner party.

Frequently Asked Questions