Slow Cooker Buttery Beef and Potatoes

Slow Cooker Buttery Beef and Potatoes

from stephreallife.com
Dinner
365 min
6 servings
449 kcal / serving

Crock Pot Buttery Beef and Potatoes is an easy and super delicious five ingredient dump-and-go dinner with fall apart beef and tender potatoes, which is sure to get on the weekly dinner rotation.

Ingredients

  • 2 poundschuck roast (cut into 2 inch pieces, or pre-cut stew meat)
  • 1 poundsbaby red potatoes (cut into quarters)
  • 4 tbspbutter (cut into slices (salted or unsalted both work))
  • 1 poundbaby carrots
  • 1onion (sliced)
  • 1packet onion soup mix
  • 4garlic cloves (minced)
  • 1 tspblack pepper

Directions

  1. 1

    Spray or line your 6-8 quart size slow cooker.

  2. 2

    Add in the potatoes, beef, carrots, onions and seasonings and mix together. Place the butter slices on top.

  3. 3

    Cover and cook on low 6 hours or high 3-4 hours.