
Teriyaki Chicken
Ingredients
- 1 lbchicken thighs or breasts
cut into pieces
- ¼ csoy sauce
- 3 tbspbrown sugar
- 3 clovegarlic
- 1 tspginger
- 1 tbsprice vinegar
- 1 tbsphoney
- 1 tspsesame oil
- 1 tspcornstarch mixed with 2 tsp water
- 2 tbspsesame seeds
- 2green onions
Directions
- 1
Whisk soy sauce, brown sugar, garlic, ginger, vinegar, honey, and sesame oil to make the sauce.
- 2
Heat a skillet and cook chicken pieces until golden and cooked through.
- 3
Pour teriyaki sauce into skillet and let it simmer.
- 4
Add cornstarch slurry and stir until sauce thickens.
- 5
Toss chicken until fully coated with sauce.
- 6
Garnish with sesame seeds and green onions before serving.

Teriyaki Chicken
Similar Recipes
Ratings & Reviews
Be the First to Rate
Your rating helps others discover amazing recipes. Share your experience and let others know what you think!
About this Recipe
Craving a delicious, savory-sweet dinner that’s quick enough for any weeknight? This easy Teriyaki Chicken recipe delivers vibrant Asian-inspired flavors right to your table, perfect for a family meal or a simple solo dish.
What makes this the best teriyaki chicken recipe is its homemade teriyaki glaze, crafted with pantry staples like soy sauce, brown sugar, and a hint of fresh ginger and garlic. You'll love how this simple combination transforms everyday chicken into a flavorful, healthy meal that truly satisfies.
Get ready for tender, succulent chicken pieces coated in a glossy, rich teriyaki glaze that's perfectly balanced between sweet and savory. The aroma of toasted sesame oil and fresh aromatics like ginger and garlic will fill your kitchen, promising a satisfying dinner experience. Each bite offers a harmonious blend of tangy rice vinegar, umami soy sauce, and a comforting sweetness, making this an ideal dish for those who appreciate a flavorful, healthy meal. This easy Asian chicken is designed to be straightforward, ensuring a delightful cooking journey even for novice home cooks looking for a reliable homemade teriyaki glaze.
This versatile sweet and savory chicken can be adapted to your preferences. You can easily swap chicken thighs for lean chicken breasts if you prefer, or adjust the honey and brown sugar to taste for a sweeter or more savory profile. For an extra pop of flavor, try adding a pinch of red pepper flakes to the glaze for a subtle kick.
Serve this flavorful Teriyaki Chicken over steamed rice or alongside your favorite roasted vegetables for a complete and healthy meal. Garnish with a sprinkle of sesame seeds and fresh green onions for a beautiful presentation, making it suitable for both casual weeknight dinners and more special occasions.







