
Whipped Feta Dip
Ingredients
- 200 gfeta cheese
- 120 ggreek yogurt
- 1 tsphoney
or more if you prefer it sweeter
- 1 ½ tbspextra virgin olive oil
- 50 gmixed olives
- 50 gcherry tomatoes
- 1garlic cloves
- 1 tbspextra virgin olive oil
- chopped parsley
- extra virgin olive oil
- red pepper flakes
optional
Directions
- 1
In a baking dish, add the olives and cherry tomatoes. Grate in the garlic, add olive oil and bake for 10 minutes at 180°C/350°F so the tomatoes have lightly blistered
- 2
Crumble the feta and combine feta with the yogurt in a food processorBlitz together and when needed, push down the sides of the mixture with a spatula
- 3
Add the honey along with 1 tablespoon of olive oil while the food processor is running which will help it blendCheck the texture, it should be nice and creamy consistency. If it's too thick, add the additional ½ tablespoon of olive oil
- 4
Serve the creamy feta dip in a serving bowl or dish.Using the back of a spoon, make a well or an indentation into the dip. Top with the olives and tomatoes with a light drizzle of olive oil and sprinke the fresh herbs for garnish

Whipped Feta Dip
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Ratings & Reviews
Based on 19 ratings
Rating Breakdown
About this Recipe
Looking for an appetizer that's both elegant and incredibly easy to make? This super creamy Whipped Feta Dip is your answer, perfect for dazzling guests at your next dinner party with minimal effort.
The magic of this dip lies in its simplicity and the luscious, velvety texture achieved by blending salty feta with tangy Greek yogurt and a touch of sweet honey. This perfect combination creates a surprisingly light yet incredibly rich dip, further elevated by a vibrant topping of fresh, bright ingredients. Every spoonful promises a delightful contrast, ensuring a memorable appetizer that's both easy to execute and sophisticated in flavor.
Prepare for a delightful sensory experience: a dip that's remarkably silky smooth and easily spreadable, offering a harmonious balance of savory, salty feta, brightened by the subtle sweetness of honey. The fresh olive and juicy cherry tomato topping, gently infused with garlic and olive oil, adds irresistible pops of briny, sweet-tart freshness and a lovely textural contrast. It’s an inviting, flavorful start to any gathering, surprisingly quick to assemble, and consistently a crowd-pleaser.
Feel free to adjust the honey to your preference, making the dip sweeter or more savory. For the vibrant topping, you could use a variety of mixed olives you love, or add more red pepper flakes for an extra kick. You can also adjust the amount of garlic in the topping to suit your taste.
This creamy Whipped Feta Dip makes an exceptional appetizer for gatherings, holidays, or any dinner party. Serve it alongside crusty bread, pita chips, or an assortment of fresh vegetables for dipping. Garnish with a final drizzle of extra virgin olive oil and a sprinkle of chopped parsley for a beautiful presentation.





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