Couscous

This Curried Chicken bakes up deliciously fragrant in the oven. Serve it over a bowl or couscous or rice to soak up all those yummy flavors!

This Slow Cooker Mediterranean Chicken combines tender chicken thighs with vibrant Mediterranean flavors including olives, artichokes, and feta cheese. The slow cooking method allows the chicken to become incredibly juicy and infused with herbs and spices, making it a perfect easy, flavorful meal. Serve it with rice, couscous, or crusty bread for a wholesome Mediterranean-inspired dinner.

Lemon Asparagus Couscous Salad with Tomatoes makes a vibrant Spring pasta salad, perfect to bring to a potluck or to serve as a BBQ side dish.

This popular variation of Moroccan couscous features a variety of fresh vegetables stewed alongside lamb, beef or chicken. You can omit the meat for a vegetarian version; see the recipe notes.For authentic results, the couscous should be steamed three times over the simmering broth. It doesn't add much time to your active prep work, but you will need a couscoussier or other large pot fitted with a steam basket. In a pinch, you can use instant couscous, but the texture won't be the same.Dried chickpeas are preferred over canned. Remember to soak them overnight. They and other vegetables are added to the broth in increments, based on how long they take to cook.

Delicious and refreshing summer salad that won't leave you hungry. Perfect for meal prep,

This baked Moroccan chicken with couscous is flavorful and comes together fast thanks to a sheet pan cooking method.

Thanks to harissa paste, this easy grilled chicken recipe is all the flavor! Slightly sweet, smoky, tangy, and just enough spicy. Serve it over quick-cooked couscous, a side of veggies, or with your favorite Mediterranean salad.

This Mediterranean bowl is bursting with fresh ingredients! Roasted vegetables, couscous and lemon tahini sauce make a satisfying meal.

Warm Couscous & Brussels Sprout Salad is made with Israeli couscous, shredded Brussels sprouts, crispy bacon, shaved parmesan cheese, and an easy lemon dijon vinaigrette. It's the perfect recipe for dinner parties or a holiday side dish!  Either way, this flavorful salad is sure to impress.

This deeply savory, weeknight-friendly sheet-pan chicken is worth buying a new jar of sweet paprika for, especially if you can’t remember when you got the one in your spice drawer (for those Fourth of July deviled eggs several summers ago?).The fresher the spices, the more intensely flavorful the dish. This one is as pretty as it is complex, with a mix of colorful cherry tomatoes and peppers that soften and absorb all the chicken juices as they roast. Serve it with something to catch the saucy tomatoes: Crusty bread, polenta or couscous all work well.

For nights when you need a sparkle of color, this dish is just that, in both appearance and taste. First, roast a side of salmon, rubbed with coriander and garlic, and topped with lime slices to infuse it with flavor. As it cooks, prepare this simple and bright avocado salad, spiked with lime juice, jalapeños and scallions, and tossed with gentle greens, to balance the richness of the salmon. Serve with lightly oiled pearled couscous or orzo, plain rice or cilantro rice, or crusty bread.

We love these easy salmon couscous bowls for weeknight dinners. The salmon is seared until golden and cooked in a saucy, sticky honey garlic mixture that is divine. Serve over couscous with veggies and extra sauce. LOVE it.

Moroccan chicken tagine is a classic that's so easy to love. Tender chicken pieces are braised with onions, olives, preserved lemons and warm spices and served on couscous, making this a comforting meal for any time of year.

This couscous salad with raw squash and bold Mediterranean flavors is a simple summer side dish. Pack up a bowlful for a weekday lunch or serve with a glass of chilled Pinot Grigio or Sauvignan Blanc for dinner. Recipe yields 6 side servings.

Slow Cooked Summer Beef Casserole. Fall-apart meat with crunchy veg and parmesan. Serve it with couscous for an even lighter feel.

You'll love this everyday cucumber and tomato salad, with just a handful of ingredients and no cooking involved. You can change it up by adding feta cheese, chickpeas, or even a cup of cooked couscous to turn it into a meal!

This Spanish Couscous with Aromatic Vegetables is the BEST Couscous you will EVER Taste. Loaded with flavors, easy to make and done in just 30 minutes.

Creamy Mushroom & Pearl Couscous Soup, packed with earthy mushrooms, hearty pearl couscous, tangy dill, paprika and cream.

Learn how to cook couscous perfectly every time! It takes just 15 minutes and a handful of ingredients. This quick couscous recipe is a great side next to your favorite protein, or use it as a bed to a tasty stew.

This Butternut Squash Couscous Salad is a healthy and flavorful dish that features tender roasted butternut squash, nutty pearl couscous, and tangy dried cranberries. It's simple to make in just 30 minutes for the perfect side dish or light lunch.  

This Skillet Chicken with Couscous is an easy dinner recipe for any night of the week. It's full of great flavor, very filling, and all made in one skillet!