12-Minute Chicken and Broccoli
Ingredients
- 2 tablespoons olive oil
divided
- 2 boneless skinless chicken breasts
cut into bite-sized pieces
- salt and pepper
- 1 batch Stir-Fry Sauce
see below
- 1 bunch broccoli
chopped into small florets, stem discarded
- 1 teaspoon toasted sesame oil
- toppings: sliced green onions
toasted sesame seeds
- 2/3 cup water
- 1/3 cup reduced-sodium soy sauce
- 3 tablespoons rice vinegar
- 2 tablespoons cornstarch
- 2 tablespoons honey
- 2 cloves garlic
peeled and minced
- 1 teaspoon ground ginger
Directions
- 1
Heat 1 tablespoon olive oil in a large sauté pan over medium-high heat. Add chicken breasts, and season with a generous pinch of salt and pepper. Cook for about 5 minutes, stirring occasionally, until the chicken is browned and mostly cooked through.
- 2
While the chicken is cooking, make your sauce. (See below.)
- 3
Once the chicken is browned, add the remaining 1 tablespoon of olive oil and broccoli, and stir to combine. Continue cooking for an additional 3 minutes, until the broccoli is bright green. Stir in the sauce, and cook for an additional 1 minute until the sauce has thickened. Remove from heat and stir in the sesame oil until combined.
- 4
Serve warm, garnished with green onions and toasted sesame seeds. Or transfer to a sealed container and refrigerate for up to 3 days.
- 5
Whisk all ingredients together in a small bowl until combined.
12-Minute Chicken and Broccoli
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About this Recipe
Craving a quick, flavorful dinner that doesn't compromise on taste? This 12-Minute Chicken and Broccoli recipe delivers a savory, satisfying meal designed for busy weeknights, getting delicious food on your table in a flash.
The magic lies in its incredible efficiency and perfectly balanced flavors. By focusing on simple, quality ingredients like boneless skinless chicken breasts and fresh broccoli florets, you achieve a delicious meal in just 12 minutes of combined prep and cook time. The homemade Stir-Fry Sauce, a harmonious blend of reduced-sodium soy sauce, honey, rice vinegar, and aromatics, is the secret to its irresistible taste.
Prepare for a vibrant dish bursting with a savory-sweet and tangy profile. The chicken pieces are tender, coated in a glistening, aromatic sauce, while the broccoli florets retain a pleasant crisp-tender bite. Each mouthful offers a delightful balance of umami, a touch of sweetness from the honey, and the zesty notes of ground ginger and minced garlic, all brought together with a finishing drizzle of toasted sesame oil and fresh green onions.
Customization & Variations
- Vegetables: While broccoli is a classic pairing, you can introduce other quick-cooking vegetables like sliced bell peppers or snap peas to the mix.
- Flavor Adjustments: Feel free to tweak the sweetness of the Stir-Fry Sauce by adjusting the amount of honey to your preference.
- Toppings: Elevate your serving with extra toasted sesame seeds for crunch, or a sprinkle of chili flakes for a touch of heat.
This lightning-fast Chicken and Broccoli is perfect for a satisfying weeknight dinner. Serve it over steamed rice or noodles to soak up all that delicious sauce, creating a complete and comforting meal.