3-Ingredient Baked Caesar Chicken
Ingredients
- 4 boneless
skinless chicken breasts, about 2 pounds total
- 1 cup creamy Caesar dressing
- 2 ounces Parmesan cheese
finely grated, about 1/2 cup
- 2 tablespoons coarsely chopped fresh parsley leaves
optional
Directions
- 1
Arrange a rack in the middle of the oven and heat the oven to 400ºF.
- 2
Pound 4 boneless, skinless chicken breasts one at a time: Place 1 chicken breast in a gallon-sized zip-top bag and pound with a rolling pin or the flat side of a meat mallet to an even 1/2-inch thickness. Set aside and repeat with the remaining breasts.
- 3
Pour 1 cup creamy Caesar dressing in a baking dish large enough to fit the chicken in a single layer. Place the chicken breasts in the baking dish, then flip them so that they are evenly coated with dressing.
- 4
Bake until the chicken is golden-brown, cooked through, and registers 165°F on an instant-read thermometer, 20 to 25 minutes. Meanwhile, finely grate 2 ounces Parmesan cheese (about 1/2 cup) and coarsely chop enough parsley leaves to get 2 tablespoons, if using.
- 5
Heat the broiler to high. Remove the baking dish from the oven. Sprinkle the Parmesan over the chicken in an even layer. Broil until the cheese is melted and lightly browned, 3 to 4 minutes. Serve the chicken garnished with the parsley if using.
3-Ingredient Baked Caesar Chicken
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About this Recipe
Looking for an unbelievably easy weeknight dinner that doesn't compromise on flavor? This 3-Ingredient Baked Caesar Chicken delivers succulent chicken infused with classic Caesar taste, all with just minutes of prep.
The magic of this recipe lies in its sheer simplicity: tender chicken breasts are coated in a rich Caesar dressing, then baked until juicy and topped with a savory crust of Parmesan cheese. It's a foolproof method that ensures moist chicken every time, even for beginner cooks, leveraging the power of just a few key ingredients.
You'll love how the creamy Caesar dressing bakes into a flavorful, almost caramelized crust on the chicken, locking in moisture and infusing every bite with that familiar tangy, savory goodness. The Parmesan cheese adds a nutty, salty crunch on top, creating an irresistible contrast with the tender chicken beneath. This dish is designed to be effortlessly delicious, offering maximum flavor with minimal effort, perfect for busy evenings when you crave something satisfying and homemade.
While this recipe is a testament to delicious simplicity, you can enhance it with the optional coarsely chopped fresh parsley leaves for a burst of color and herbaceous freshness after baking. For a slightly different profile, consider experimenting with various creamy Caesar dressing brands to find your favorite, as each brings its own nuanced flavor.
This baked Caesar chicken is an ideal main course for a quick weeknight dinner or a casual family meal. Serve it alongside a crisp green salad, roasted vegetables, or a simple side of pasta to complete a balanced and satisfying meal.