Air Fryer Pineapple
Ingredients
- 2 heaping cups sliced pineapple
from approx. 1/2 small pineapple
- 1 tablespoon vegan butter or margarine
melted, optional
- 2 tablespoons maple syrup
- 1 teaspoon cinnamon
- 3 tablespoons cashew cream
or vegan mayo
- 1 tablespoon lime juice
approx. half a lime
- 1/2 teaspoon chili powder
Directions
- 1
Peel, core and slice your pineapple and place about 2 heaping cups worth in a mixing bowl.
- 2
Combine the melted butter, maple syrup and cinnamon in a small bowl, then pour it over your pineapple slices. Mix gently to even coat the slices.
- 3
Then place them in a single layer (slightly overlapping is fine) in your fryer basket and air fry at 380 degrees F for 12-15 minutes, or until caramelized. Flip the pineapple once at the halfway point.
- 4
Enjoy warm or cold, as a side dish or dessert.
- 5
If making the chili lime dip, combine the 3 ingredients in a small bowl while your pineapple is cooking.
Air Fryer Pineapple
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About this Recipe
Craving sweet, caramelized pineapple with a delightful warmth and hint of spice? This Air Fryer Pineapple recipe transforms simple fruit into an absolutely irresistible healthier dessert or vibrant side dish you'll want to savor.
The magic of the air fryer is key here, coaxing out the natural sugars in the pineapple to create beautifully tender slices with perfectly caramelized edges. Combined with a warming blend of cinnamon and chili powder, and brightened by lime, it's a flavor profile that truly stands out.
What you'll discover is a dish where the inherent sweetness of the pineapple is enhanced, achieving a wonderfully soft, almost jammy texture in some spots, contrasted by the subtle char from the air fryer. The aromatic cinnamon introduces a comforting warmth, while a touch of chili powder adds an intriguing, mild kick that keeps things exciting. Finally, the cashew cream, brightened with lime juice, offers a cool, tangy counterpoint, rounding out a truly complex and satisfying experience.
For customization, you have options: the vegan butter or margarine is optional if you prefer to keep it lighter. If cashew cream isn't readily available, the recipe suggests vegan mayo as a simple swap for that creamy finish. You could also adjust the cinnamon or chili powder to suit your personal preference for warmth and spice.
This sweet, caramel-ly Air Fryer Pineapple is perfect for any occasion, whether you need a quick, healthier dessert after a weeknight meal or a dazzling, unique side dish to impress guests.