Baked Breaded Chicken
Ingredients
- 6 chicken breast halves
boneless and skinless
- Salt and Pepper
- 1/4 cup olive oil
- 2 cloves garlic
minced
- 1/2 teaspoon paprika
- 1/2 cup dry Italian bread crumbs
- 1/2 cup panko
- ⅔ cup Parmesan cheese
fresh grated
- 1 teaspoon dried basil leaves
- 1 teaspoon dried oregano
- 1/2 teaspoon onion powder
- 1/4 teaspoon ground black pepper
Directions
- 1
Preheat oven to 350 degrees F (175 degrees C).
- 2
Lightly grease a 9x13 inch baking dish.
- 3
Season chicken breasts liberally with salt and pepper on both sides. Set aside.
- 4
In a pie tin or shallow dish, mix together the bread crumbs, Parmesan cheese, basil, oregano, and pepper.
- 5
In a separate pie tin mix together olive oil and garlic with paprika.
- 6
Dip each chicken breast in the oil mixture, then in the bread crumb mixture. Press the bread crumbs to the chicken so each breast is coated fully.
- 7
Arrange the coated chicken breasts in the prepared baking dish, and top with any remaining bread crumb mixture and oil.
- 8
Bake 30-35 minutes in the preheated oven, until internal temperature of the chicken reaches 165 degrees, or until chicken is no longer pink and juices run clear.
Baked Breaded Chicken
Similar Recipes
Ratings & Reviews
Be the First to Rate
Your rating helps others discover amazing recipes. Share your experience and let others know what you think!
About this Recipe
Craving a chicken dinner that's both comforting and packed with flavor, yet surprisingly easy to make? This Baked Breaded Chicken recipe delivers a deliciously crispy exterior and tender interior, perfect for any weeknight meal.
What makes this baked chicken truly stand out is the masterful blend of dry Italian bread crumbs and panko, creating a superior texture that's never greasy. Combined with the rich savory notes of fresh Parmesan cheese, aromatic herbs like basil and oregano, and a hint of paprika, every bite is a delightful experience without the fuss of frying.
Prepare yourself for a chicken dish that boasts an incredibly satisfying crispy, golden-brown crust that shatters gently with each forkful, revealing juicy, succulent chicken underneath. The Parmesan cheese melts beautifully into the breading, infusing it with a nutty, cheesy depth, while garlic, basil, and oregano contribute a classic, inviting aroma. This recipe is designed for ease, transforming simple chicken breasts into a flavorful centerpiece with minimal effort, making it a reliable choice for family dinners.
- For a different flavor profile, consider swapping out the dried basil and oregano for other herbs like dried thyme or rosemary.
- If you prefer a bolder cheese flavor, a blend of Parmesan and Pecorino Romano could elevate the richness.
- For an extra kick, a pinch of cayenne pepper could be added to the breading mix alongside the paprika.
This delightful baked chicken is a versatile main course that shines as a comforting family dinner. Serve it alongside your favorite roasted vegetables or a fresh green salad for a complete and satisfying meal.