Baked Corn Casserole
Ingredients
- 1 can creamed corn
- 1 can corn
drained
- 3 Tbs flour
- 3 Tbs sugar
- 2 eggs
- 1/2 cup milk
- 2 Tbs butter
cut into 20 equal pieces
Directions
- 1
In a medium sized bowl beat eggs then add sugar and flour and mix well.
- 2
Stir in creamed corn and drained corn then carefully mix in milk until well blended.
- 3
Pour into a buttered 2 qt casserole dish and dot top with cut butter.
- 4
Bake at 350 degrees for 75 minutes or until casserole is set.
- 5
Allow to cool for 5 minutes before serving.
Baked Corn Casserole
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About this Recipe
Searching for that quintessential side dish that brings everyone to the table? This Baked Corn Casserole recipe is a comforting classic, perfect for family gatherings and large dinners, promising sweet, savory goodness in every scoop that feels like a warm hug.
What sets this particular corn casserole apart is its thoughtful construction. The recipe masterfully blends both creamed corn and drained corn kernels, ensuring a delightful textural contrast and a robust, authentic corn flavor. This dual-corn approach combines with a simple yet rich base of milk, eggs, flour, and sugar, resulting in a custardy, tender bake. As the casserole bakes, the carefully placed pieces of butter melt, infusing every bite with a luxurious richness that elevates it beyond basic sides, making it an undeniable family favorite.
You'll discover a casserole that's wonderfully creamy and tender, with just enough body to hold its shape beautifully on the plate. Each spoonful delivers a burst of natural corn sweetness, enhanced by the subtle, comforting richness from the butter and the custardy embrace of the baked dairy and eggs. It's a hearty dish that feels incredibly satisfying without being overly heavy, designed to complement a wide array of main courses. Expect a golden-brown top and a luscious interior that's brimming with sweet corn flavor, making it a truly comforting experience.
The beauty of this Baked Corn Casserole lies in its inherent simplicity and focus on pure, sweet corn flavor. The foundational combination of creamed and drained corn with a simple custardy binder allows the natural taste of the ingredients to shine without competition. This makes it a wonderfully versatile base, perfect for pairing with a variety of meals, rather than one needing complex modifications.
This incredibly comforting casserole is ideal for holiday feasts, large family dinners, or any occasion where you want to offer a truly satisfying and universally loved side dish. Serve it warm straight from the oven alongside roasted meats, poultry, or other classic comfort food sides for a complete and delicious meal that will surely gather compliments.