BBQ Country-Style Ribs
+3 photos

BBQ Country-Style Ribs

5 servings
These country-style ribs are twice-baked until fall-apart tender. Seasoned with garlic, lemon, and BBQ sauce, these easy oven-baked ribs are so tasty.

Ingredients

  • country style pork ribs
    10
  • minced garlic
    2 tsp
  • lemon

    thinly sliced

    1 medium
  • bottle barbeque sauce
    1

Directions

  1. 1

    Gather all ingredients. Preheat the oven to 250 degrees F (120 degrees C).

    Step 1
  2. 2

    Place ribs in a single layer in a shallow baking pan or roaster; salt if desired. Spread garlic on ribs, then arrange lemon slices on top. Bake in the preheated oven until tender, about 2 hours, covering the pan with foil after 1 hour.

    Step 2
  3. 3

    Drain any grease and liquid; pour barbecue sauce over ribs.

    Step 3
  4. 4

    Reduce oven temperature to 225 degrees F (110 degrees C) and cook ribs, uncovered, until sauce bakes into meat, about 1 hour.

    Step 4
BBQ Country-Style Ribs
+3

BBQ Country-Style Ribs

4.6(635)195 min5 servings625 cal

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Ratings & Reviews

0.0/ 5
Exceptional

Based on 635 ratings

allrecipes.com
4.6(635 reviews)
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About this Recipe

Looking for incredibly tender, flavor-packed ribs without hours of grilling? These BBQ Country-Style Ribs deliver on taste and texture, baked to perfection right in your oven. It’s a hearty meal designed for ease and maximum flavor.

The magic is in the twice-baked method, transforming simple country-style pork ribs into a succulent, fall-apart dinner. Infused with aromatic garlic and bright lemon before being slathered in your favorite BBQ sauce, this technique ensures every bite is moist and deeply flavorful. This approach truly sets these oven-baked ribs apart from dry or tough versions.

Prepare for a truly satisfying meal where the pork is so tender, it practically melts in your mouth. You’ll enjoy the classic savory and sweet notes of BBQ sauce, beautifully balanced by a hint of fresh lemon zest and the warm depth of minced garlic. This easy oven-baked approach yields a hearty dinner that feels special yet is incredibly straightforward to make. Each generous serving offers a robust 625 calories, making it a truly filling dish perfect for a hungry crowd.

While this recipe shines with classic BBQ sauce, feel free to choose your preferred type—whether it’s a sweet Kansas City style, a tangy Carolina mustard, or a smoky Texas blend. You can also adjust the amount of fresh lemon slices based on your preference for a brighter, zesty finish.

These oven-baked BBQ ribs are perfect for a comforting family dinner or a casual get-together with friends. Pair them with classic sides like mashed potatoes, coleslaw, or a simple green salad for a complete and satisfying meal.

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