Best Damn Air Fryer Pork Tenderloin
Ingredients
- Pork tenderloin
1.25lbs – 1.75lbs
- 2 tbs brown sugar
- 1 tbs smoked paprika
- 1.5 tsp salt
- 1 tsp ground mustard
- 1/2 tsp onion powder
- 1/2 tsp ground black pepper
- 1/4 tsp garlic powder
- 1/4 tsp cayenne powder
optional
- 1/2 tbs olive oil
Directions
- 1
Mix all dry ingredients in a bowl.
- 2
Trim the pork tenderloin of any excess fat/silver skin. Coat with a 1/2 tablespoon olive oil. Rub spice mixture on entire pork tenderloin.
- 3
Preheat air fryer to 400° F for 5 minutes. After 5 minutes, carefully place pork tenderloin into air fryer and air fry at 400° F for 20-22 minutes. Internal temp should be 145° – 160° F.
- 4
When air fryer cycle is complete, carefully remove pork tenderloin to a cutting board and let rest for 5 minutes before slicing. Save any juices to serve over sliced meat.
Best Damn Air Fryer Pork Tenderloin
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About this Recipe
Searching for a truly tender and juicy pork tenderloin that's simple to make? This Best Damn Air Fryer Pork Tenderloin recipe delivers on its promise, achieving incredible flavor and perfect texture with minimal fuss and just 26 minutes total time.
The magic happens when the air fryer's rapid, circulating hot air works its wonders, transforming a lean cut into a truly mouthwatering main course. Our meticulously balanced spice rub, featuring aromatic smoked paprika for depth and a hint of brown sugar for caramelization, adheres beautifully to the pork, locking in precious moisture. This combination ensures a tender, juicy interior and an irresistible savory-sweet crust that truly sets this recipe apart from dry, bland pork dishes.
When you slice into this Best Damn Air Fryer Pork Tenderloin, you'll discover an unbelievably tender and juicy interior, contrasted by a richly seasoned exterior with a beautiful hue. You'll savor the deep, earthy notes from the smoked paprika, brightened by the subtle sweetness of brown sugar and a vibrant warmth from the optional cayenne powder. The ground mustard and garlic and onion powders contribute layers of savory complexity, creating a harmonious flavor profile that is both comforting and exciting. This dish proves that achieving big, satisfying flavor doesn't require complex techniques, making it an ideal choice for both busy weeknights and when you want to impress.
Tailor the flavor to your preference by adjusting the cayenne powder; omit it entirely for a milder taste, or increase it slightly if you love a bit more heat. If you prefer a less sweet profile, you can slightly reduce the brown sugar, though it plays a key role in developing that gorgeous caramelized crust. Consider serving with a sprinkle of fresh herbs like parsley or cilantro for a touch of brightness after cooking.
This air fryer pork tenderloin is a fantastic centerpiece for any meal, pairing wonderfully with roasted vegetables, a fresh salad, or your favorite rice dish. Its impressive flavor makes it suitable for entertaining, yet its ease makes it perfect for a satisfying family dinner.