Chia Pudding
from delish.com
5 min
Chia pudding is perfect for a grab-and-go breakfast, brunch, or a healthy snack any day. When made with almond milk and maple syrup, this treat is 100% vegan!
Ingredients
- 1 c. almond milk or milk of your choice
- 1/4 c. chia seeds
- 1 tbsp. pure maple syrup, honey, or agave nectar
- 1 tsp. pure vanilla extract (optional)
- Pinch of kosher salt
- Sliced fruit, granola, jam, and/or nuts, for serving
Directions
- 1
In a medium bowl, whisk milk, chia seeds, maple syrup, vanilla (if using), and salt.
- 2
Cover and refrigerate until thickened, at least 2 hours or up to overnight.
- 3
Serve with mix-ins and toppings of your choice.