Chicken and Swiss Casserole

Chicken and Swiss Casserole

This Chicken and Swiss Casserole is the ultimate comfort food recipe that takes just 15 minutes to prep. Make this ahead of time during busy weeks or freeze to serve at a later date, it truly is the easiest recipe to add to your easy dinner recipe rotation!

Ingredients

  • pulled or cubed cooked chicken

    white or dark meat

    4 c
  • swiss cheese slices
    8 oz
  • 10.5 ounce can condensed cream of chicken soup
    1
  • milk
    ½ c
  • mayonnaise
    ½ c
  • flaky poultry seasoning
    1 tsp
  • garlic powder
    1 tsp
  • onion powder
    1 tsp
  • salt

    or amount as desired

    ½ tsp
  • black pepper

    or amount as desired

    ¼ tsp
  • box seasoned stuffing
    6 oz
  • shredded parmesan cheese
    ¼ c
  • melted salted butter
    4 tbsp
  • garnish: chopped parsley

    optional

Directions

  1. 1

    Preheat oven to 375°F. Grease a 13x9 baking dish with butter or non-stick cooking spray.

  2. 2

    Place the chicken in an even layer in the prepared pan.

  3. 3

    Lay Swiss cheese slices on top of the chicken.

  4. 4

    In a large bowl, mix together the cream of chicken soup, milk, mayonnaise, flaky poultry seasoning, garlic powder, onion powder, salt and black pepper until well combined. Pour the mixture evenly over the chicken and cheese.

  5. 5

    In a medium bowl, mix the stuffing, shredded Parmesan cheese, and melted butter until the crumbs are evenly coated. Sprinkle this mixture over the top of the casserole.

  6. 6

    Bake 30-35 minutes, or until the cheese is bubbling and the topping is golden brown. Garnish with fresh parsley, if desired.

Chicken and Swiss Casserole

Chicken and Swiss Casserole

395 cal

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About this Recipe

Seeking that ultimate comforting dinner that practically makes itself? This Chicken and Swiss Casserole is your answer, offering hearty flavors with minimal fuss, perfect for even your busiest weeknights.What sets this dish apart is its incredible ease—just 15 minutes of prep for a deeply satisfying meal. It’s designed to be a lifesaver for busy schedules, easily made ahead or frozen, proving itself as the ultimate easy dinner recipe to add to your rotation.Prepare for a rich, creamy casserole experience, where tender pieces of cooked chicken are enveloped in a savory sauce brightened by classic poultry, garlic, and onion seasonings. Each bite delivers the distinct, nutty tang of melted Swiss cheese, all crowned with a crisp, buttery seasoned stuffing topping. It's truly the definition of comfort food, substantial enough as a main course, delivering 395 calories per serving of pure deliciousness.While the recipe shines as written, you have flexibility with the chicken—whether you prefer white meat or dark meat, pulled or cubed cooked chicken works beautifully. Feel free to adjust the amount of salt and black pepper to perfectly suit your taste.This casserole is a fantastic choice for a no-fuss family dinner or a potluck, providing a comforting meal that everyone will appreciate.

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