
We Tried the Viral TikTok Chicken Cobbler and Were Seriously Impressed
Ingredients
- 1 stickbutter
- 1rotisserie chicken
meat removed and shredded
- 115-oz bag frozen mixed vegetables
- 111.36-oz package cheddar bay biscuit mix
such as Red Lobster Cheddar Bay Biscuit Mix
- 2 cmilk
- 1 ozcan cream of chicken soup
- 2 cchicken stock
- 2 tbspfresh chopped parsley
Directions
- 1
Gather the ingredients. Preheat the oven to 375 degrees F (190 degrees C). Place butter in the bottom of a 9x13-inch baking dish and place in the oven to melt.
- 2
When butter is melted, add chicken in a single layer over the butter. Top evenly with frozen veggies.
- 3
Stir together biscuit mix, seasoning packet from the mix, and milk in a bowl until well blended; pour over the chicken and veggies. Spread lightly and evenly over the top of the mixture but do not stir.
- 4
Whisk together soup and stock in a second bowl until smooth. Pour over biscuit mix but do not stir.
- 5
Bake in the preheated oven uncovered until very golden brown and only very slightly jiggly in the center, about 45 minutes.
- 6
Sprinkle parsley over the top if desired and let stand for 10 minutes before serving.
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We Tried the Viral TikTok Chicken Cobbler and Were Seriously Impressed
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