Cool Whip Cookies
Ingredients
- 1 box lemon cake mix
or any flavor
- 8 oz. tub Cool Whip
thawed
- 1 large egg
- 1 cup powdered sugar
Directions
- 1
Preheat oven to 350°F. Spray a baking sheet with non-stick cooking spray and set aside.
- 2
In a large mixing bowl, beat together strawberry cake mix, Cool Whip, and egg until mixed.
- 3
Scoop even balls of dough (a heaping 1 tablespoon) using a cookie scoop or measuring spoon. Drop the balls into powdered sugar.
- 4
Roll in the powdered sugar -it is easier to roll into balls with your hands once they have a coating of powdered sugar.
- 5
Place the balls 1 ½ inches apart on prepared cookie sheet.
- 6
Bake for 8-9 minutes or until the cookies are evenly spread. They may just be starting to brown on the bottom/edges, but you do not want too much color on the top.
- 7
Allow cookies to cool for 2-3 minutes; then transfer to a cooling rack to cool the rest of the way.
- 8
Store cookies in an airtight container for up to 5 days or freeze up to 3 months.
Cool Whip Cookies
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About this Recipe
Craving a batch of fresh, soft cookies but find yourself short on time and ingredients? These delightful 4-ingredient Cool Whip Cookies are your new go-to for instant sweet satisfaction, delivering homemade goodness with unparalleled ease.
The magic lies in using a boxed cake mix and creamy Cool Whip, which combine effortlessly with one egg to create an incredibly tender, chewy texture. This recipe is ingeniously simple, designed for those moments when you need delicious homemade cookies on the fly, transforming pantry staples into a delightful treat with minimal fuss.
Prepare for a truly tender cookie that practically melts in your mouth, enveloped in a delicate dusting of powdered sugar. Each bite offers a comforting burst of your chosen cake mix flavor, whether you opt for bright lemon or something more indulgent. These are straightforward, comforting cookies, easy enough for any baker and perfect for satisfying that sudden sweet craving.
One of the best parts about these Cool Whip Cookies is how simple they are to customize. While a lemon cake mix offers a wonderfully zesty tang, feel free to experiment with any flavor you love—chocolate, funfetti, red velvet, or vanilla all work beautifully. You can easily tailor them to your craving or what you have in the pantry!
These easy cookies are perfect for last-minute gatherings, a casual weeknight treat, or simply when you need a little something sweet without a lot of effort. They pair wonderfully with a simple cup of coffee or a cold glass of milk.