Creamsicle Cookies
Ingredients
- 2 1/4 cups flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup butter
room temp, 2 sticks
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar
- 1 egg
- 2 Tbsp Orange zest
I used about 6 Clementines
- 1 1/2 Tbsp orange juice
- 2 cups white chocolate chips
Directions
- 1
Preheat oven to 350°
- 2
In your stand mixer combine butter and both sugars. Mix together about 2 minutes on medium speed.
- 3
Add in egg and orange juice and mix 30 seconds more.
- 4
Turn mixer to low and add in flour, baking soda, salt and zest.
- 5
Continue mixing on medium-low until dough comes together.
- 6
Turn speed to low and add in your white chocolate chips until incorporated evenly.
- 7
Scoop dough onto parchment lined baking sheet, spacing cookies about 2 inches apart.
- 8
Bake 8-10 minutes until edges are lightly golden.
- 9
Let cool for 3 minutes on baking sheet and then transfer to wire rack to finish cooling.
Creamsicle Cookies
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About this Recipe
Dreaming of that nostalgic creamsicle flavor in a perfectly chewy cookie? These Creamsicle Cookies deliver a burst of bright orange and sweet white chocolate, making for an irresistibly easy treat that everyone will love. They’re a fantastic way to enjoy the classic popsicle taste in cookie form, right from your own kitchen.What sets these cookies apart is their delightful balance: a light orange essence from fresh zest and juice perfectly complements rich white chocolate chips, creating a taste reminiscent of the beloved frozen treat. This recipe is a huge hit, offering a sweet and simple pleasure that brings a smile with every bite, without any fuss.Prepare for a perfectly chewy cookie experience. Each bite offers a harmonious blend of citrusy brightness from fresh orange zest and juice, mellowed by creamy, sweet white chocolate chips. The texture is soft and tender, never dry or crumbly, ensuring a truly satisfying and memorable indulgence. You’ll find these cookies to be incredibly approachable, with a quick prep and bake time that gets delicious results on your table in just 20 minutes.While white chocolate chips are a core part of the classic creamsicle flavor, you could experiment with milk chocolate chips for a slightly different sweet profile. For the orange elements, if you're out of fresh clementines, a good quality orange extract could be a substitute for the juice, though using fresh orange zest is highly recommended for the most vibrant, natural flavor. These Creamsicle Cookies are perfect for a family dessert, a casual get-together, or a nostalgic treat any time of year. They’re a wonderful addition to any bake sale or cookie platter and are sure to delight both kids and adults alike.