Crock Pot Chicken and Dumplings
Ingredients
- 1 large onion
diced
- 1 can cream of celery soup )
(10.5 oz
- 1 can cream of chicken soup )
(10.5 oz
- 1 tablespoon fresh parsley
- 1 teaspoon poultry seasoning
- black pepper to taste
- 4 skinless boneless chicken breasts
- 2 cups low sodium chicken broth
- 2 cups frozen vegetables
or peas and carrots, defrosted
- 1 can refrigerated biscuits Buttermilk
Country or Homestyle), (8 pieces
Directions
- 1
Add onion to 6 qt crock pot and top with chicken breasts.
- 2
In a small bowl, combine cream of celery soup, cream of chicken soup, parsley, poultry seasoning and pepper. Spread over chicken breasts. Top with chicken broth and cook on high 5 hours.
- 3
Approximately 1 hour (I allow 60 - 90 minutes) before serving (after 4 hours of cooking time), roll each biscuit thin and flat. Cut into 4 strips. Add vegetables to the slow cooker and stir. Add biscuit strips on top. Replace lid as quickly as possible.
- 4
Remove chicken breasts and slightly shred. Add back into slow cooker and stir (this will break up the dumplings somewhat which is ok). Let cook an additional 10 minutes and serve.
Crock Pot Chicken and Dumplings
Similar Recipes
Ratings & Reviews
Be the First to Rate
Your rating helps others discover amazing recipes. Share your experience and let others know what you think!
About this Recipe
Craving a bowl of warm, comforting chicken and dumplings without spending hours in the kitchen? This Crock Pot Chicken and Dumplings recipe delivers effortless deliciousness, letting your slow cooker do all the hard work for a truly satisfying meal. The beauty of this recipe lies in its simplicity: tender chicken breasts and a rich, creamy sauce come together in your slow cooker, while shortcut refrigerated biscuits transform into fluffy dumplings with minimal effort. This approach ensures a comforting meal without the fuss, perfect for busy weeknights.
Imagine succulent, slow-cooked chicken breasts nestled in a luscious, savory sauce, brimming with diced onion and vibrant frozen vegetables. Each bite offers the comforting embrace of a classic, with soft, fluffy dumplings soaking up every bit of that creamy goodness. This truly is a hearty, satisfying meal perfect for a cozy evening, making dinner effortless from prep to plate.
Want to adjust the vegetable mix? Feel free to use your favorite blend of frozen vegetables, such as peas and carrots, to customize this comforting dish. The base of cream of celery and cream of chicken soup provides a robust foundation, and you can always adjust the amount of black pepper to taste for your preferred seasoning. This Crock Pot Chicken and Dumplings is the ultimate weeknight comfort food, perfect for a chilly evening or a satisfying family meal.