Easy Baked Tortellini (Beefy, Cheesy, AMAZING!)

Easy Baked Tortellini (Beefy, Cheesy, AMAZING!)

Baked Tortellini is loaded with cheese tortellini, ground beef, marinara sauce, and mozzarella cheese for an effortless pasta dinner that the whole family will love!

Ingredients

  • ground beef
    1 lb
  • cloves garlic

    minced

    3 large
  • garlic powder
    ½ tsp
  • dried basil
    ¾ tsp
  • dried parsley
    ½ tsp
  • dried oregano
    ¼ tsp
  • dried thyme
    ¼ tsp
  • crushed red pepper flakes

    optional

  • salt and freshly ground black pepper
    to taste
  • jar marinara/pasta sauce
    1
  • package frozen cheese tortellini
    1
  • mozzarella cheese)

    grated (about 2 cups

    8 oz
  • grated parmesan cheese
    2 tbsp

Directions

  1. 1

    Preheat oven to 350°F. Grease a 3-quart baking dish and set aside.

  2. 2

    In a large pot set over medium heat, brown ground beef and garlic until meat is no longer pink, breaking it up and stirring frequently. Drain fat. Season meat with garlic powder, dried basil, dried parsley, dried oregano, dried thyme, crushed red pepper flakes (if desired), and salt and freshly ground black pepper, to taste.

  3. 3

    Stir pasta sauce into cooked ground beef. Pour frozen tortellini into a colander and run under warm water for a minute to slightly thaw. Drain and stir tortellini into meat sauce.

  4. 4

    Remove pot from heat and stir in half of the grated mozzarella. Transfer tortellini/meat sauce into the prepared baking dish. Top with remaining grated mozzarella and sprinkle with grated Parmesan. Cover with foil and bake for 20 minutes. Remove foil and bake for 15 to 20 minutes more, or until hot and bubbly.

Easy Baked Tortellini (Beefy, Cheesy, AMAZING!)

Easy Baked Tortellini (Beefy, Cheesy, AMAZING!)

578 cal

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About this Recipe

Looking for that ultimate comforting, cheesy, and beefy dinner that practically makes itself? This Easy Baked Tortellini recipe is your answer, bringing incredible flavor and satisfying heartiness to your table with minimal effort.

Why This Baked Tortellini Works

This dish shines by combining the convenience of frozen cheese tortellini with a rich, seasoned ground beef and marinara sauce. The magic happens in the oven, where everything melds together under a blanket of bubbly mozzarella, ensuring every bite is utterly satisfying and gloriously cheesy. It’s the perfect solution for a hearty weeknight meal without the fuss.

What to Expect: You're in for a truly delightful pasta experience. Imagine tender cheese tortellini, enveloped in a robust, savory ground beef and marinara sauce, generously seasoned with garlic, basil, oregano, parsley, and thyme. Topped with copious amounts of gooey, melted mozzarella and a sprinkle of Parmesan, this bake delivers a symphony of Italian-inspired flavors. The preparation is a breeze, requiring only 15 minutes of active kitchen time before it bakes to perfection for 40 minutes, making it an ideal choice for busy evenings.

Customizing Your Baked Tortellini

While delicious as is, this baked tortellini is also wonderfully adaptable. You could easily swap the ground beef for ground turkey or Italian sausage for a different flavor profile. For a vegetarian twist, consider omitting the meat and adding sautéed mushrooms or bell peppers to the marinara. If you prefer a little heat, don't shy away from increasing the optional crushed red pepper flakes.

Serving & Context: This beefy, cheesy baked tortellini is a fantastic main course perfect for family dinners, potlucks, or any occasion that calls for a comforting and satisfying meal. Serve it alongside a crisp green salad and some crusty bread to soak up every last bit of the delicious sauce.

Frequently Asked Questions