Easy Banana Pudding Recipe
Ingredients
- 2 cups cold milk
- 1 tsp vanilla extract
- 2 instant vanilla pudding packages
3.4 oz each
- 1 14 oz sweetened condensed milk
- 2 cups heavy whipping cream
- 1 11 oz vanilla wafers
- 4 fresh bananas
- 3 Tbsp powdered sugar
Directions
- 1
In a large bowl, beat the cold milk with vanilla extract and vanilla pudding until it thickens. Pour in the condensed milk and beat to combine.
- 2
In a separate bowl, beat the heavy whipping cream until stiff peaks form. Add about two-thirds of the whipped cream into the pudding and gently fold in with a spatula.
- 3
Add the powdered sugar into the remaining one-third whipped cream and fold with a spatula to combine. Refrigerate until needed.
- 4
Add about 1/4th of the vanilla wafers into the bottom of your trifle bowl and about 1/4th of the bananas.
- 5
Spread 1/4 of the pudding over the bananas/wafers. Repeat with remaining layers until you have four layers.
- 6
Add the reserved whipped cream over top of pudding and decorate as desired. Cover and refrigerate 2 hours before serving.
Easy Banana Pudding Recipe
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About this Recipe
Craving that classic, comforting banana pudding without spending hours in the kitchen? This easy no-bake recipe delivers on all fronts, bringing together creamy layers and fresh flavors in a stunning dessert.
The genius of this recipe lies in its simplicity and stunning presentation. By combining instant vanilla pudding with sweetened condensed milk and fresh cream, you get a rich, velvety texture that perfectly complements the soft vanilla wafers and sweet banana slices. It's a quick, stress-free way to create a dessert that looks and tastes like it took all day.
Prepare for a symphony of textures and flavors. Each spoonful offers the soft give of vanilla wafers, the luscious creaminess of the pudding mixture, and the delicate sweetness of fresh bananas. It's a sweet, indulgent treat that’s both comforting and elegant, making it perfect for any occasion. The no-bake assembly means you'll enjoy a straightforward process leading to a truly delightful outcome.
While this recipe shines as is, you can subtly vary it. Consider the ripeness of your fresh bananas – slightly firmer bananas offer more bite, while riper ones will be sweeter and melt into the creamy layers. For an even more pronounced vanilla aroma, you could slightly increase the vanilla extract.
This Easy Banana Pudding is a fantastic crowd-pleaser, ideal for potlucks, family gatherings, or as a delightful end to a casual dinner. Serve it chilled in a large trifle bowl or individual glasses for an impressive presentation that highlights its beautiful layers.