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Easy Delicious Crockpot Turkey Breast
Ingredients
- 13– pound boneless turkey breast
such as butterball, with gravy packet
- 1 ½ tspkosher salt
- ½ tsppepper
- ½ tspgarlic powder
- ½ tsponion powder
- 1 ½ tsppoultry seasoning
- 11-ounce packet onion soup mix
- 1 canwholeberry cranberry sauce
- ½ capple cider
- 3 tbspwater
- 1 tbspcornstarch
Directions
- 1
Remove gravy packet from turkey package and set aside. Leave netting around the turkey while cooking.
- 2
Season turkey all over with salt, pepper, garlic powder, onion powder, and poultry seasoning. Place seasoned turkey in a slow cooker.
- 3
Top with onion soup mix and cranberry sauce. Pour cider around turkey and cook on High for 2 1/2 to 3 hours or on Low for 5 to 6 hours.
- 4
Remove netting with kitchen shears and let turkey rest while sauce is prepared.
- 5
Strain liquid from the slow cooker into a small saucepan; stir in reserved gravy packet and bring to a simmer.
- 6
In a small bowl whisk together 3 tablespoon cold water and 1 tablespoon cornstarch until cornstarch is dissolved. Whisk cornstarch mixture into gravy and simmer until thickened.
- 7
Slice turkey and serve with gravy.
Easy Delicious Crockpot Turkey Breast
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Ratings & Reviews
Based on 15 ratings
Rating Breakdown
About this Recipe
Planning a smaller holiday gathering or simply craving a comforting turkey dinner without the usual fuss? This Easy Delicious Crockpot Turkey Breast recipe offers the perfect solution, making your centerpiece incredibly simple to prepare while freeing up your oven for all those essential sides.
The undeniable charm of this recipe lies in the slow cooker's magic, transforming a boneless turkey breast into an incredibly tender and juicy main course with minimal effort. The thoughtful blend of savory seasonings, including an onion soup mix and classic poultry seasoning, harmonizes beautifully with the sweet-tart notes of wholeberry cranberry sauce and apple cider. This unique combination infuses the turkey with a profound, comforting flavor as it gently cooks, ensuring a consistently moist result every time. The convenience of using a boneless breast and the included gravy packet means a rich, flavorful sauce is always within reach, simplifying your meal prep.
Prepare for a truly delightful culinary experience. You'll be greeted by a perfectly tender and succulent turkey breast, deeply infused with savory herbs and spices, complemented by a subtle, festive sweetness that evokes classic holiday pairings. The gentle, consistent heat of the slow cooker guarantees a fall-apart texture that is wonderfully moist and flavorful. As it cooks, a warm, inviting aroma will envelop your kitchen, building anticipation for a meal that feels both special and remarkably effortless to bring to the table.
While this recipe provides a robust and delicious flavor profile, you have room for subtle customization. For an extra herbal note, consider adding a sprig of fresh rosemary or thyme alongside the turkey in the slow cooker. If you prefer to adjust the sweetness, you could opt for a drier hard cider instead of regular apple cider, though this will subtly alter the overall taste. Stick with a boneless turkey breast for the most consistent and tender results.
This Crockpot turkey breast is ideal for smaller holiday dinners, Sunday supper, or any occasion when you desire a delicious, impressive main dish without the stress. Serve it alongside your favorite roasted vegetables, mashed potatoes, or a vibrant green salad for a complete and satisfying meal.