
Easy Sheet Pan Sliders Recipe
Ingredients
- 2 lbground beef
- 1 ½ tspsalt
- ½ tspblack pepper
- 6cheese slices
- 12dinner rolls
- mayo
- ketchup
- mustard
- pickles
Directions
- 1
Preheat oven to 400°F (200°C). Line a 9x13" sheet pan with parchment paper.
- 2
Place the beef in a bowl and add salt and pepper. Mix well. (You can also do this right on the sheet pan to save a dish).
- 3
Press the beef into the sheet pan, all the way to the edges. It will shrink while it cooks.
- 4
Bake for 15 minutes or until the internal temperature reaches 160°F (71°C). Once done, drain the excess fat. Add the cheese while the beef is still hot.
- 5
Meanwhile, slice the burger buns through the middle using a serrated knife, keeping them connected on the sides. Spread the bottom with mayo.
- 6
Place the drained beef patty onto the buns. Add pickle slices. Drizzle with ketchup and mustard. Add the tops of the buns.
- 7
Use the serrated knife to slice the burgers into 12 and serve right away.

Easy Sheet Pan Sliders Recipe
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About this Recipe
Craving a quick, satisfying meal that pleases everyone? These Easy Sheet Pan Sliders are your answer, delivering juicy, cheesy mini burgers straight from your oven with minimal fuss.
The magic lies in the sheet pan method, transforming ground beef, cheese, and dinner rolls into a hearty main course. It's an incredibly efficient way to cook multiple mini burgers at once, ensuring each one comes out perfectly seasoned and melty, making your cooking experience as effortless as possible.
Get ready for a delightful bite of classic burger flavors. You'll savor succulent, well-seasoned ground beef patties, generously topped with melted cheese, all nestled within soft dinner rolls. The familiar tang of pickles, mayo, ketchup, and mustard provides that authentic diner-style finish, making every slider a satisfying experience. These naturally hearty sliders are designed to be straightforward, delivering maximum flavor with minimal effort, perfect for a busy weeknight or casual gathering.
Feel free to make these sliders your own. Experiment with different varieties of cheese slices to find your favorite melt. You can also adjust the amount or brand of mayo, ketchup, or mustard to suit your palate. For those who prefer a simpler profile, feel free to omit the pickles.
These Easy Sheet Pan Sliders are fantastic for feeding a crowd during a game day or as a relaxed weeknight dinner. They pair wonderfully with classic, simple sides to complete a comforting meal.







