Funeral Potatoes
Ingredients
- 2 pounds southern style hash brown potatoes)
(frozen
- 2 tablespoons minced onions)
(frozen
- 2 cups sour cream
- 10.5 oz cream of chicken soup
- 4 tablespoons stick butter)
(melted
- 1 teaspoon salt
- 2 cups shredded cheddar cheese
- 2 1/2 cups corn flake cereal)
(crushed
- 1/2 cup butter)
(melted
Directions
- 1
Preheat your oven to 350 degrees F. Prepare a 9x13 casserole dish with nonstick cooking spray.
- 2
In a large mixing bowl place frozen hash browns and minced onions and mix.
- 3
Add sour cream, cream of chicken soup, melted butter, salt, and 2 cups shredded cheese. Mix well then place your mixed ingredients into a 9X13 casserole dish.
- 4
Mix crushed cereal and melted butter together then sprinkle on the top of casserole.
- 5
Place in the oven to bake for 40-45 minutes.
Funeral Potatoes
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Ratings & Reviews
Based on 10 ratings
Rating Breakdown
About this Recipe
Searching for that ultimate comfort food side dish that's always a crowd-pleaser, especially around the holidays? These classic Funeral Potatoes, also known as Cheesy Potatoes, are exactly what you need to bring warmth and flavor to any table.
Why This Recipe Works
This recipe consistently delivers on its promise of rich, creamy, and undeniably delicious potato perfection, making it a perennial favorite. The magic lies in the harmonious blend of tender frozen hash browns with a velvety sauce crafted from sour cream, cream of chicken soup, and melted butter. This savory base is then elevated by generous amounts of shredded cheddar cheese and finished with that signature buttery, crunchy corn flake topping, ensuring every bite is a textural and flavor delight.
What to Expect
Prepare for a dish that is the epitome of comfort food, promising both richness and ease. Each spoonful offers a delightful contrast: soft, savory hash brown potatoes enveloped in a luscious, tangy sour cream and cheese sauce. This creamy foundation is then crowned with a buttery, crispy corn flake crunch, creating an irresistible texture and flavor combination. It's a hearty side that feels both indulgent and homey, perfect for gathering family and friends around the table.
Customization & Variations
While this recipe is perfect as written, you can easily adapt it to your pantry. Feel free to experiment with different shredded cheeses like a blend of cheddar and Monterey Jack for a slightly different flavor profile. For the topping, if corn flakes aren't on hand, a crushed buttery cracker or panko breadcrumb topping would also add a pleasing crunch.
Serving & Context
These Cheesy Potatoes are an ideal accompaniment for holiday feasts, Sunday dinners, or any occasion where you want to serve a comforting and satisfying side. They pair wonderfully with roasted meats or a simple weeknight meal, guaranteed to be a hit.