Green Beans

Green Beans

This easy and delicious green bean recipe is my favorite way to make green beans!

Ingredients

  • green beans

    fresh, frozen, or canned all work

    4 c
  • butter
    4 tbsp
  • diced onion
    1
  • minced garlic
    1 tbsp
  • strips bacon
    4
  • sugar
    1 tbsp
  • pepper
    1 tsp
  • steak seasoning
  • chicken broth
    2 c

Directions

  1. 1

    chop bacon into pieces and cook in a skillet

  2. 2

    add diced onion and cook until translucent

  3. 3

    add butter, minced garlic, chicken broth, pepper, sugar, a little bit of steak seasoning, and green beans (drained if using canned)

  4. 4

    cover and reduce heat to a simmer

  5. 5

    let simmer for about 20 minutes

Green Beans

Green Beans

30 min

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About this Recipe

Looking for that perfect, flavorful side dish to complete your dinner? These easy Green Beans come together in just 30 minutes, transforming a simple vegetable into a standout accompaniment that will impress everyone at the table.

What makes this green bean recipe truly special is the thoughtful blend of savory bacon, aromatic onion, and pungent garlic, combined with a hint of sweetness from sugar. This rich foundation, bolstered by the unique addition of steak seasoning and a generous amount of butter and chicken broth, creates layers of umami and depth that elevate humble green beans into something truly irresistible.

Prepare for tender, perfectly seasoned green beans with a delightful depth of flavor. Each bite offers a harmonious balance of smoky bacon, sweet and savory onion, and a warm kick from garlic and steak seasoning. The butter and chicken broth create a luscious coating that enhances the natural sweetness of the beans, ensuring they are utterly craveable and never bland. You'll love how effortlessly these skillet green beans complement any main course.

This versatile recipe welcomes fresh, frozen, or canned green beans, making it adaptable to what you have on hand. For a vegetarian option, simply omit the bacon; you might consider adding a dash of smoked paprika to retain a smoky nuance. You can also adjust the amount of sugar to your preference, or experiment with different savory seasoning blends beyond just steak seasoning to tailor the flavor profile.

These flavorful Green Beans are the ultimate side dish for any weeknight dinner or special occasion. They pair beautifully with roasted chicken, grilled steak, or even as a vibrant addition to your holiday feast. Serve them warm straight from the pan for a comforting and satisfying addition to your meal.

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