Green Bean Casserole Recipe

Green Bean Casserole Recipe

Green Bean Casserole is a holiday side dish that tastes amazing and is easy to assemble. Creamy mushroom soup with crispy fried onions pack flavor into this delicious classic recipe!

Ingredients

  • cream of mushroom soup

    10.5 oz

    1 can
  • whole milk
    ¾ c
  • soy sauce
    ½ tsp
  • black pepper
    ¼ tsp
  • green beans

    drained, 14.5 oz each

    2 cans
  • french's crispy fried onions

    divided

    1 ½ c

Directions

  1. 1

    Combine cream of mushroom soup with milk. Whisk smooth and add soy sauce and black pepper. Add green beans and combine completely

  2. 2

    Fold in 1/2 cup of the French's fried onions.

  3. 3

    Bake 350 degrees F for 30 minutes. Remove from oven and stir.

  4. 4

    Add remaining crispy fried onions to the top and bake an additional 5-10 minutes until golden brown.

Green Bean Casserole Recipe

Green Bean Casserole Recipe

5.0(2)154 cal

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Ratings & Reviews

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Based on 2 ratings

shugarysweets.com
5.0(2 reviews)
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About this Recipe

Looking for the quintessential holiday side dish that brings everyone to the table with a smile? This Green Bean Casserole is your answer, delivering that beloved classic flavor with remarkable ease.

What makes this recipe truly shine is its simplicity combined with rich, comforting tastes. The creamy mushroom soup forms a velvety base that perfectly coats tender green beans, while the generous addition of crispy fried onions provides a delightful textural contrast and savory crunch that’s simply irresistible. It's an easy-to-assemble dish that tastes like you spent hours in the kitchen, making it a perfect addition to any festive spread.

Expect a symphony of textures and flavors. Each bite offers a harmonious blend of creamy, savory green beans punctuated by the satisfying crispiness of the fried onions. It’s a warm, hearty, and utterly comforting experience, designed to complement any holiday meal without being overly heavy, with each serving coming in at just 154 calories. This casserole embodies the nostalgic taste of holidays past, making it a perennial favorite for good reason.

Feel free to personalize this classic to your liking. You can adjust the amount of crispy fried onions, adding extra to the mix for even more crunch throughout, or reserving more for a thicker, crispier topping. The touch of soy sauce deepens the savory notes of the dish; feel free to slightly adjust the amount along with the black pepper to suit your taste preferences, ensuring every bite is seasoned just right.

This Green Bean Casserole is the ideal companion for any holiday feast, especially Thanksgiving. Serve it warm straight from the oven as a comforting counterpoint to roasted meats and other festive trimmings.

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