Ham and Swiss Sliders
Ingredients
- 1 package Hawaiian Sweet Rolls
12 count
- 18 slices of thin deli ham
- 12 slices Swiss cheese
- 1 stick butter
- 1 tbsp yellow mustard
- 1/2 tbsp Worcesteshire Sauce
- 1/2 tbsp dried minced onion
- 1/4 tsp salt
- 1/4 tsp pepper
- Parmesan cheese
optional
- dried parsley
optional
Directions
- 1
Preheat oven to 350.
- 2
Cover 9x13 baking pan with foil. Spray with cooking spray.
- 3
Remove rolls from package in one piece.
- 4
Cut entire slab of rolls in half lengthwise. (You will end up with one slab of "tops" and one slab of "bottoms".)
- 5
Place bottom slab in foiled cover pan.
- 6
Layer with half of the ham , then the Swiss cheese, then the rest of the ham.
- 7
Add top slab of rolls.
- 8
Melt butter in microwave and whisk in remaining ingredients (except parm. cheese and parsley). Pour evenly over rolls.
- 9
Cover with foil and let sit for 5-10 minutes.
- 10
Bake covered for 20 minutes.
- 11
Uncover and cook 5 additional minutes.
- 12
(Optional) Sprinkle with Parmesan cheese and parsley.
- 13
Slice into individual sliders and serve warm.
Ham and Swiss Sliders
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About this Recipe
Craving a crowd-pleasing appetizer that's both simple and incredibly satisfying? These Ham and Swiss Sliders are the ultimate answer for any gathering or party, offering warm, cheesy goodness in every bite.
The magic lies in the classic combination of savory deli ham and perfectly melted Swiss cheese, nestled in soft, slightly sweet Hawaiian rolls. A flavorful butter sauce, enhanced with tangy yellow mustard and a hint of Worcestershire, bakes into the rolls, creating an irresistible, golden crust and infusing every layer with delicious flavor.
Prepare for a delightful interplay of textures and tastes. You'll experience the slight sweetness of the soft Hawaiian rolls, giving way to layers of salty, thin-sliced ham and wonderfully gooey, melted Swiss cheese. The buttery topping, seasoned with dried minced onion, pepper, and a touch of salt, creates a fragrant aroma and a savory depth that elevates these sliders from simple sandwiches to a truly comforting treat. Each slider is moist, flavorful, and incredibly easy to enjoy, perfect for passing around.
Customization & Variations
- Feeling adventurous? While ham and Swiss are a perfect pair, you could experiment with other deli meats like thinly sliced turkey or roast beef, though the classic is hard to beat.
- For a sharper taste, consider adding a pinch of garlic powder to the butter sauce.
- If you enjoy a bit of extra texture and flavor, a sprinkle of Parmesan cheese and dried parsley makes a lovely optional finish before baking.
These delightful ham and Swiss sliders are a guaranteed hit at any casual get-together, game day, or family meal. Serve them warm straight from the oven as a hearty appetizer or a fun main course alongside a simple green salad. Their individual portion size makes them perfect for easy sharing.