Keto Gravy

Keto Gravy

10 servings
Made from only 6 easy ingredients, this gluten-free keto gravy is a sugar-free creamy sauce that will pair perfectly with your favorite side dish or on top of your steak at a holiday party. And the best part is that no flour or cornstarch is used to thicken this sauce.

Ingredients

  • 4 tbsp butter

    unsalted

  • 2 cups low sodium chicken broth

    or beef, vegetable

  • 1 cup turkey pan drippings

    optional

  • 1/2 tsp onion powder
  • 1/2 tsp salt
    to taste
  • 1/4 tsp pepper to taste
  • 1/2 teaspoon xanthan gum

Directions

  1. 1

    Melt the butter over medium heat in a saucepan. Once melted, add the broth and turkey pan drippings, then mix until well combined.

  2. 2

    Bring the mixture to a boil.

  3. 3

    Reduce the heat, then mix in the xanthan gum, onion powder, salt, and pepper.

  4. 4

    Let it simmer for about 5 minutes or until the sauce is thickened.

  5. 5

    Remove the saucepan from the heat, and serve it with your favorite main or side dish.

Keto Gravy

Keto Gravy

8 min10 servings

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About this Recipe

Looking for the ultimate low-carb accompaniment to your holiday feast or a simple weeknight steak? This incredibly easy keto gravy recipe delivers rich, savory flavor without a drop of sugar or flour, coming together in just 8 minutes.

What sets this sugar-free gravy apart is its ingenious thickening method. Instead of traditional flour or cornstarch, a touch of xanthan gum creates that luscious, smooth consistency you crave, ensuring a truly gluten-free and keto-friendly experience right on your plate. This simple approach solves the common problem of making a thick, satisfying gravy that fits dietary needs.

Prepare for a velvety, savory sauce that perfectly complements any main dish or side. You'll enjoy a rich, umami depth, enhanced by a hint of onion powder and the optional addition of turkey pan drippings. This creamy sauce feels luxurious yet is remarkably straightforward to prepare, making it accessible for cooks of all skill levels.

Customizing Your Keto Gravy

Feel free to experiment with your base broth; while low-sodium chicken broth is suggested, beef or vegetable broth work equally well to match your meal. For an extra layer of richness and a truly authentic holiday flavor, incorporate those precious turkey pan drippings if you have them. This is a naturally gluten-free dish that can easily adapt to your preferences.

This versatile keto gravy is ideal for holiday gatherings, Sunday roasts, or simply elevating a weeknight steak. Pour it generously over your favorite side dish or succulent proteins for an unforgettable meal.

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