Little Smokies Recipe

Little Smokies Recipe

Appetizer
16 min
4 servings
373 kcal / serving

This little smokies recipe is my favorite quick and easy 3-ingredient appetizer to throw together last minute.Step-by-step photos can be seen below the recipe card.

Ingredients

  • 14 ounceslittle smokies sausages (1 package. also known as cocktail sausages. )
  • ¼ cupgrape jelly (i recommend classic concord grape jelly over anything fancier.)
  • 2 tablespoonsbbq sauce

Directions

  1. 1

    Place all the ingredients in a medium saucepan over medium heat.

  2. 2

    14 ounces little smokies sausages,1/4 cup grape jelly,2 tablespoons BBQ sauce

  3. 3

    Allow the mixture to boil slightly.

  4. 4

    Reduce heat and simmer for 15 minutes or until the cocktail sausages are cooked through.

  5. 5

    Remove from heat and allow to cool slightly. The sauce will thicken on standing.

  6. 6

    Top with parsley and serve with toothpicks.