Meat Lovers Pizza Tortellini
Ingredients
- 12 ounces tortellini pasta
- ½ pound Italian ground sausage
- ½ medium yellow onion
diced
- 1 pound ground beef
- 1 tablespoon olive oil
- 2 cups mozzarella cheese
- ½ cup cooked chopped bacon
- 1 tablespoon minced garlic
- 1 teaspoon Italian seasoning
- Sliced pepperoni
- 24 ounces pizza sauce
Directions
- 1
Start by bringing a large pot of water to boil, add the tortellini and cook per the package instructions. Once cooked, strain the water from the pasta and set aside.
- 2
In a large skillet over medium-high heat add olive oil and diced onions. Sauté the onions until they start to become soft (3-5 minutes). Add ground beef and Italian sausage to the skillet and cook until brown and no pink is visible within the meat. Add the minced garlic and cook for 1 additional minute or until it becomes fragrant. Season with Italian seasoning and a pinch of salt, if needed. Drain the grease from the meat, place the meat back into the skillet, and add the chopped bacon to the skillet.
- 3
Add the jar of pizza sauce and the cooked tortellini on top of the meat (set 1/2 cup of meat aside to garnish the top) and stir to combine. On low heat, bring to a simmer. Top with mozzarella cheese and pepperoni. Cover with a lid and turn off the heat. Allow the steam to melt the cheese. Serve and enjoy!
Meat Lovers Pizza Tortellini
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About this Recipe
Looking for a hearty, family-friendly dinner that brings together two comfort food favorites? This Meat Lovers Pizza Tortellini delivers all the satisfying flavors of your favorite pizza in a comforting pasta dish, perfect for satisfying big appetites.
What makes this recipe truly special is its celebration of robust, savory ingredients. You'll combine tender three cheese tortellini with a rich pizza sauce base, loaded with the irresistible combination of Italian sausage, ground beef, crispy bacon, and zesty pepperoni, all under a blanket of melted mozzarella cheese. It’s a guaranteed crowd-pleaser that minimizes fuss while maximizing flavor.
When you dive into this dish, you can expect a symphony of textures and tastes. Each forkful offers soft, cheesy tortellini enveloped in a vibrant, herby pizza sauce. The ground beef and Italian sausage provide a deeply savory foundation, complemented by the smoky crunch of bacon and the spicy kick of pepperoni. The mozzarella cheese melts into a gooey, stretchy topping, tying all the robust elements together in a deliciously satisfying experience. This is pure comfort food designed to be utterly delicious and deeply filling.
While this recipe is a true ode to meat lovers, it's quite adaptable. Feel free to swap pepperoni for different cured meats like salami, or adjust the ratio of Italian sausage and ground beef to your preference. For those looking to incorporate more vegetables, diced bell peppers or mushrooms can be sautéed with the onion before adding the meats. You can also experiment with different types of tortellini, though the three cheese variety adds a wonderful richness.
Serve this Meat Lovers Pizza Tortellini hot as a standalone meal that will surely be a hit with everyone at the table. A simple green salad with a light vinaigrette makes an excellent fresh counterpoint to the rich, savory flavors.