One-Pot Garlic Parmesan Pasta Recipe by Tasty

One-Pot Garlic Parmesan Pasta Recipe by Tasty

4 servings
One pot. Garlic. Parmesan. Pasta. Need we say more? This dish is the ultimate in easy weeknight meals, with all the flavor and none of the fuss.

Ingredients

  • 2 tablespoons unsalted butter
  • 4 cloves garlic

    minced

  • 2 cups chicken broth
  • 1 cup milk
  • 8 oz fettuccine
  • salt
    to taste
  • pepper
    to taste
  • ¼ cup grated parmesan cheese
  • 2 tablespoons fresh parsley

    chopped

Directions

  1. 1

    Heat unsalted butter in a large skillet over medium high heat. Add garlic and cook, stirring frequently, until fragrant, about 1-2 minutes.

  2. 2

    Add in the chicken broth, milk, and fettuccine. Season with salt and pepper.

  3. 3

    Bring the pot to a boil, then reduce heat and simmer, stirring occasionally, until pasta is cooked through, about 18-20 minutes.

  4. 4

    Stir in Parmesan. If the mixture is too thick, add more milk as needed until desired consistency is reached.

  5. 5

    Serve immediately, and top with parsley.

  6. 6

    Enjoy!

One-Pot Garlic Parmesan Pasta Recipe by Tasty

One-Pot Garlic Parmesan Pasta Recipe by Tasty

4.8(15.7k)39 min4 servings

Similar Recipes

Creamy One-Pot Spinach Shrimp Pasta Recipe by Tasty

Creamy One-Pot Spinach Shrimp Pasta Recipe by Tasty

Dive into this Creamy One-Pot Spinach Shrimp Pasta that's perfect for busy weeknights! With a delightful blend of succulent shrimp, tender spinach, and a luscious cream sauce, this dish is sure to become a family favorite.

30 minutes4 servings
Garlic Parmesan Sauce

Garlic Parmesan Sauce

Garlic parmesan sauce is a copycat recipe from the famous Buffalo Wild Wings restaurant. This creamy garlic sauce is best known as a wing sauce, but it's perfect for pasta, on pizza, or used as a dipping sauce.

15 minutes
One Pot Chicken Parmesan Pasta

One Pot Chicken Parmesan Pasta

One Pot Chicken Parmesan Pasta is the easiest and most incredibly tasty one-pot pasta dish you'll ever make in 30 minutes.

30 minutes
One-Pot Roasted Garlic Pasta

One-Pot Roasted Garlic Pasta

While roasting garlic can typically take close to an hour, this creamy pasta captures those sweet, nutty, mellow flavors in just 35 minutes, no roasting required. To replicate the toastiness, the process starts by gently frying the cloves in olive oil until they develop a golden-brown exterior. Because garlic can burn easily, you’ll want to keep the sizzle slow and steady and ensure the cloves are in near-constant motion. Simmering the fried garlic in water delivers two things: the characteristic roasted garlic tenderness and a flavorful stock, which becomes your base for the fragrant pasta sauce. A splash of cream and a drizzle of garlic-infused olive oil are incorporated into the starch-heavy pasta water for an irresistibly silky sauce from just a handful of ingredients. Watch Carolina Gelen make this dish in this video.

45 minutes718 kcal
Simple Garlic Butter Pasta

Simple Garlic Butter Pasta

20 minutes
One-Pot Creamy Beef and Garlic Butter Pasta

One-Pot Creamy Beef and Garlic Butter Pasta

This One-Pot Creamy Beef and Garlic Butter Pasta is the ultimate comfort food. With savory beef, creamy sauce, and tender pasta, it's a quick and easy meal for busy nights. Perfect for the whole family!

30 minutes4 servings
One-Pan Pasta

One-Pan Pasta

Astonishingly quick and delicious, this One-Pan Pasta is a stove-to-table dish that also has minimal prep and minimal cleanup.

30 minutes
One-Pot Broccoli Cheese Pasta

One-Pot Broccoli Cheese Pasta

This One-Pot Broccoli Cheese Pasta is even easier to make than you'd imagine, which means dinner is going to take zero effort.

35 minutes6 servings

Ratings & Reviews

0.0/ 5
Exceptional

Based on 15,705 ratings

tasty.co
4.8(15,705 reviews)
View original recipe

Rating Breakdown

About this Recipe

Craving a comforting, flavor-packed meal without a sink full of dishes? This One-Pot Garlic Parmesan Pasta is your new weeknight hero, delivering incredible taste with minimal fuss.

The Magic of One-Pot Cooking

The brilliance of this One-Pot Garlic Parmesan Pasta lies in its sheer simplicity and efficiency. By cooking the fettuccine directly in a flavorful blend of chicken broth and milk, every strand of pasta absorbs all that rich, savory liquid. This unique method ensures a deeply infused flavor that you just can't get from boiling pasta separately, all while creating its own creamy sauce right in the pot.

Get ready for a truly satisfying pasta experience. You'll enjoy tender fettuccine enveloped in a luscious, garlicky, and irresistibly cheesy sauce, finished with a bright hint of fresh parsley. The convenience of this dish doesn't compromise on flavor; it's robust, savory, and incredibly comforting, perfect for satisfying those pasta cravings. It’s a hearty and fulfilling meal that comes together with surprising ease.

Customization is simple with this versatile dish. Feel free to swap the fettuccine for other long pastas like spaghetti or linguine, or even a shorter pasta like penne or rigatoni, adjusting liquid if needed. For an extra kick, a pinch of red pepper flakes can be added along with the garlic. To make it vegetarian, substitute the chicken broth with vegetable broth. You could also stir in some fresh spinach or sun-dried tomatoes at the end for added color and nutrients.

Serve this cozy One-Pot Garlic Parmesan Pasta as a stand-alone meal for a busy weeknight dinner, or alongside a simple green salad and some crusty bread for a complete and satisfying family supper. It's truly comfort food at its most convenient.

Frequently Asked Questions