Peanut Butter Blossoms
Ingredients
- cup creamy peanut butter
- cup unsalted butter)
softened (113g
- cup granulated sugar )
- cup packed light brown sugar
- teaspoon salt
- 1 largeegg
room temperature
- 1 tspvanilla extract
- 1 ½ call-purpose flour
- teaspoon baking soda
- 36Hersey’s chocolate kisses
unwrapped
Directions
- 1
Preheat the oven to 375°F. Line cookie sheets with parchment paper.
- 2
In a large mixing bowl or the bowl of a stand mixer fitted with the paddle attachment, combine the peanut butter, unsalted butter, sugars and salt. Cream together by beating on medium speed until well combined. Add the egg and vanilla. Beat until well combined. Scrape down the bowl. Add the flour and baking soda and beat on low speed just until combined.
- 3
Scoop the dough and roll into 1-inch balls. Coat in additional granulated sugar if desired. Place on a prepared baking sheet 2 inches apart.
- 4
Bake for 8 to 10 minutes or until the cookies look puffy and cracked and the bottom just start to turn brown. Immediately press a chocolate kiss into the center of each cookie. (The cookies will crack and that’s okay!) Allow the cookies to cool completely on the pan, until the chocolate is set. Serve or store in an airtight container for up to 1 week.
Peanut Butter Blossoms
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Ratings & Reviews
Based on 546 ratings
Rating Breakdown
About this Recipe
Craving a classic cookie that's tender, moist, and utterly delicious, yet surprisingly simple to make? These Peanut Butter Blossoms are your answer, delivering that beloved sweet and salty balance with beautiful presentation.
Why This Recipe Works
This recipe shines by consistently delivering the best peanut butter blossoms: cookies that are remarkably tender, wonderfully moist, and perfectly sweet. What might look like a complicated bakery treat is actually incredibly easy to achieve, making it a reliable choice for any home baker looking for impressive results without the fuss. The combination of creamy peanut butter and a soft, chewy texture sets these apart, ensuring every bite is a delight.
What to Expect
You can expect a delightful harmony of flavors in every bite: the rich, nutty depth of peanut butter perfectly complemented by the creamy, melty chocolate kiss nestled on top. The cookie itself has a satisfying chewiness with a tender, moist crumb that practically melts in your mouth. Despite their elegant appearance, these are incredibly straightforward to bake, making them a fantastic project for cooks of all skill levels. They’re a true dessert indulgence, with each cookie offering a sweet treat that's well worth savoring.
Customization & Variations
While the classic Hershey’s chocolate kiss is iconic, feel free to experiment with different types of chocolate for the topping. You could try milk chocolate, dark chocolate, or even white chocolate kisses to customize the flavor profile. For an extra festive touch, consider rolling the cookie dough in colorful sprinkles before baking, instead of just granulated sugar, for a fun visual variation. This simple swap can add a playful element to your classic peanut butter blossoms.
Serving & Context
These beautiful Peanut Butter Blossoms are perfect for holiday cookie platters, potlucks, or simply as a comforting treat with a glass of cold milk or a hot cup of coffee. They make a welcome addition to any dessert spread, sure to bring smiles.