Shredded BBQ Beef

Shredded BBQ Beef

This Shredded BBQ Beef is fall-apart tender and flavorful! Beef chuck roast is seasoned & braised in the oven (or crock pot). It is finished with a homemade BBQ seasoning giving it tons of flavor.

Ingredients

  • 3 lb beef chuck roast

    trimmed and cut into large 3-4 inch chunks

  • 2 cups beef broth
  • 1 tbsp tomato paste
  • 1 1/2 tbsp Worcestershire sauce
  • 2 onions

    white or yellow

  • 3 garlic cloves

    crushed

  • 1/2 cup store bought BBQ Sauce
  • 1 1/2 tbsp brown sugar

    lightly packed

  • 1 tbsp chili powder
  • 2 tsp kosher salt
  • 1 tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp smoked paprika
  • 1/2 tsp ground/dry mustard
  • Buns

    extra BBQ Sauce and favorite BBQ sandwich toppings

Directions

  1. 1

    Preheat the oven to 325°.

  2. 2

    Pop the lid on and place in the preheated oven for 3 hours, until the beef shreds easily.Expert Tip- if at the end of 3 hours your beef is not tender, add 20 minute increments until it is ready.

  3. 3

    Remove the beef pieces from the pot, place on a rimmed baking sheet and shred with 2 forks.Remove any large pieces of fat you may come across.

  4. 4

    Serve the Shredded BBQ Beef on buns or rolls with additional BBQ sauce, coleslaw, pickles and/or cheese.... whatever toppings you like!Would also be great topped with this Slaw for Burgers.

Shredded BBQ Beef

Shredded BBQ Beef

5.0(7)

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Ratings & Reviews

0.0/ 5
Exceptional

Based on 7 ratings

momsdinner.net
5.0(7 reviews)
View original recipe

Rating Breakdown

About this Recipe

Craving that incredibly tender, flavor-packed BBQ beef without all the fuss? This Shredded BBQ Beef recipe delivers fall-apart perfection that’s ideal for hearty sandwiches and gatherings.

The magic of this recipe lies in braising a beef chuck roast until it’s unbelievably tender, either in the oven or a crock pot. This slow cooking method, combined with a robust homemade BBQ seasoning, ensures every strand of beef is infused with deep, smoky-sweet flavors that will have everyone asking for seconds.

Prepare for a rich and savory experience. The beef emerges incredibly moist and fall-apart tender, easily shredding with just a fork. Its flavor profile is a delightful balance of savory beef, aromatic onion and garlic, and a hint of warmth from chili powder and smoked paprika, all brightened by the tangy notes of Worcestershire sauce and a touch of sweetness from brown sugar. The subtle tang from store-bought BBQ sauce rounds out the robust taste, making it a truly satisfying dish.

While perfect on its own, this Shredded BBQ Beef is highly adaptable. Experiment with different types of store-bought BBQ sauce to customize the sweet, tangy, or spicy notes. You can also vary your toppings: classic coleslaw, crisp pickles, or even a spicy jalapeño relish would complement the rich beef beautifully. Don't limit yourself to buns; this versatile beef is also excellent over mashed potatoes or in tacos.

This flavorful Shredded BBQ Beef is fantastic for casual weeknight dinners, game day gatherings, or feeding a crowd. Serve it piled high on your favorite buns with extra BBQ sauce and your preferred sandwich toppings.

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