Slow Cooker Pork Chops
Ingredients
- 1 Pound Pork Chops
Bone in or out
- 1 Envelope Ranch Dressing Mix
- 1/2 Teaspoon Garlic Powder
- 1/2 Teaspoon Pepper
- 1 Envelope
Brown Gravy Mix
- 1 10.5 Ounce Can
Cream of Chicken Soup
- 1 1/2 Cups Beef Broth
- 2 Tablespoons Cornstarch
- 2 Tablespoons Water
Directions
- 1
Season both sides of the pork chops with the ranch dressing mix, garlic powder, and pepper.
- 2
In a large slow cooker whisk together the brown gravy mix, cream of chicken soup, and beef broth.
- 3
Add the seasoned pork chops to the slow cooker.
- 4
Cover and cook on low for 6-7 hours or high for 3-4 hours.
- 5
Remove the pork chops carefully from the slow cooker onto a plate.
- 6
In a small bowl stir together the cornstarch and water. Whisk the cornstarch mixture into the crockpot to thicken the gravy.
- 7
Serve over mashed potatoes or rice and garnish with parsley if desired.
Slow Cooker Pork Chops
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About this Recipe
Craving a hearty, comforting dinner that practically cooks itself? These Slow Cooker Pork Chops deliver an incredibly easy and deeply satisfying meal, smothered in a rich, creamy gravy that will have everyone asking for seconds.
Why This Recipe Works
The magic of the slow cooker transforms simple pork chops into fork-tender perfection, infusing them with savory flavors from a unique blend of seasonings and creamy sauces. This recipe leverages convenient pantry staples like ranch dressing mix, brown gravy mix, and cream of chicken soup to build a complex, mouthwatering flavor profile with minimal effort, ensuring a delicious outcome every time.
What to Expect
Imagine succulent pork chops so tender they practically melt in your mouth, bathed in a thick, velvety gravy. The sauce is rich and savory, with subtle herbaceous notes from the ranch dressing mix, creating a truly comforting experience. This budget-friendly dish promises a robust flavor that feels like a special occasion meal, perfect for warming up on a chilly evening. It’s a hearty, satisfying dinner designed to please the whole family.
Customization & Variations
This recipe is wonderfully adaptable for your pantry. You can confidently use either bone-in or boneless pork chops depending on your preference or what you have on hand. For a slightly different flavor twist, consider adding a pinch of dried thyme or onion powder alongside the garlic powder and pepper to complement the existing savory base.
Serving & Context
These Slow Cooker Pork Chops are the ultimate comforting main course, ideal for a weeknight family dinner or a cozy gathering with friends. They pair beautifully with classic sides like creamy mashed potatoes or fluffy white rice to soak up every last drop of that incredible gravy.